Clark Art to Host Final Foraging Walk of Season Sept. 26

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WILLIAMSTOWN, Mass. —  The Clark Art Institute hosts its final foraging walk of the season with naturalist and wild edibles enthusiast Arianna Alexsandra Collins on Sept. 26.

Collins will guide visitors across the Clark’s 140-acre campus in a one-hour talk, identifying wild edibles and medicinals found on the grounds. The walkabout begins at 5:30 p.m. on the Fernández Terrace by the Clark’s Reflecting Pool.

Collins, who serves as executive director of the Hoosic River Watershed Association, will discuss characteristics for proper identification of flora and fungi, as well as meal and medicinal preparation. Trailside nibbling throughout the walkabout is encouraged.

Collins is an environmental education professional with twenty years of experience in teaching, curriculum design, program development, project administration, daily operations, public relations, and community engagement.

Free. Registration is required, and capacity is limited to sixteen participants. For more information and to register, visit clarkart.edu/events.


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Williams Grads Reminded of Community that Got Them to Graduation

By Stephen DravisiBerkshires Staff

The graduates heard from two speakers  Phi Betta Kappa speaker Milo Chang and class speaker Jahnavi Nayar Kirtane. The keynote speaker, Lonnie Bunch, the secretary of the Smithsonian Institution, was unable to attend and recorded his speech for playback. See more photos here.
WILLIAMSTOWN, Mass. — Williams College said goodbye Sunday to its graduating seniors.
 
And a representative of the class of 2024 took the time to say goodbye to everyone in the community who made students' journey possible.
 
Milo Chang, the Phi Beta Kappa speaker for the class and one of two students to speak at Sunday's 235th commencement exercises, explained that the term "Williams community" applies to more than those who get to list the school on their resumes.
 
"It includes everyone who has shaped our experiences here, from loved ones back home to the dedicated staff members who make campus their second home," Chang told his classmates. "During my time at Williams, we've seen this community step up in remarkable ways to support us."
 
Chang talked about the faculty and staff who gave their time to operate the COVID-19 testing centers and who greeted students before they could take their first classroom tests in the fall of 2020, and the dining services personnel who kept the students fed and somehow understood their orders through the masks everyone was wearing when this class arrived on campus.
 
And he shared a personal story that brought the message home.
 
"We often underestimate the power of community until we experience a taste of its absence," Chang said. "I remember staying on campus after our first Thanksgiving at Williams, after most students went home to finish the semester remotely. I remember the long hours sitting in empty common rooms. I remember the days you could walk through campus without seeing another student.
 
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