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Wild Oats Brings You Down on Mighty Food Farm

Staff Reports
WILLIAMSTOWN, Mass. — Wild Oats Market is offering an opportunity to find out where your food comes from.

The market cooperative is planning a tour of Mighty Food Farm, a certified organic farm in Pownal, Vt., on Friday, Sept. 30, from 3 to 4:30. The Community Supported Sgriculture farm specializes in local and organic foods.

Lisa MacDougall and her crew will lead a tour of the farm's fields, barns, chickens, the CSA room and the high tunnel for growing winter CSA crops. It will conclude in the barn with cider and doughnuts and a short question-and-answer session with MacDougall, who has owned and operated Mighty Food Farm for five years.

Wild Oats purchases much of its organic produce from Mighty Food Farm, including eggplant, cabbage, carrots, melons, tomatoes, strawberries, kale, rainbow and Swiss chard, and more.

Anyone interested in learning more about organic farming in the Northeast or in visiting a small family farm is encouraged to attend. The tour is free but children younger than 12 must be accompanied by an adult.

Participants should meet at the farm at 3 p.m. It's about 8 miles north of Wild Oats and directions are available at the market's service desk or on the website.
     

College Offers Online Masters in Sustainable Food

Staff Reports

We've found a college course for locavores and local farmers that can be done right from home.

Green Mountain College in Poultney, Vt., has added a distance-learning master's degree in sustainable food systems to its offerings. Environmental studies dominate at this tiny liberal arts college in this very rural state so farming and sustainability seem a no-brainer.

According to a press release from the college, "over 30 undergraduate students already focus their academic work on food systems at the college. Four grants over the past three years totaling over $250,000 have enhanced facilities and supported faculty research capacity at the college's Cerridwen Farm and the adjoining Solar Harvest Center."

This will be the third online master's programs at the college, which added environmental studies and an MBA in sustainable business in 2006. The goal of the program is to investigate agriculture, environmental studies, businesses models and social forces and how they work together.

For more information, go to http://msfs.greenmtn.edu/.

Tags: education      
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Stephanie Farrington of Berkshire Food is contributing to our Eats blog — all about food, all the time. 

 


Farmfare
Seasonal Farmers Markets

Berkshire South Community Market
15 Crissey Road, Great Barrington
Saturdays through Oct. 27 from 11 to 3

Berkshire Mall Market
Sears parking lot, Route 8
Wednesdays & Saturdays through November from 8 to 2

North Adams Farmers Market
St. Anthony's Municipal Parking
Saturdays through Oct. 27 from 8 to noon

Great Barrington Farmers Market
Taconic Avenue & Castle Street
Saturdays through October from 9 to 1

Lenox Farmers Market
70 Kemble St., Shakespeare & Company
Fridays through Oct. 5 from 1 to 5

Oits Farmers Market
L & M Auto, 2000 East Otis Road (Rte. 23)
Saturdays through Oct. 6 from 9 to 1

Pittsfield Farmers Market
First and Fenn streets, across from the Common
Saturdays, May 11 through Oct. 26, from 9 to 1

Sheffield Farmers Market
Old Parish Church, Main Street
Fridays through September from 3 to 7

Williamstown Farmers Market
Spring Street parking lot
Saturdays, May 25 through October, from 9 to 1

Hoosick Falls, N.Y.
The Armory
Wednesdays, 4 to 7

 



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