Home About Archives RSS Feed

Chicken Salad Stuffed Tomatoes

DSCF2173
 For every recipe that doesn't turn out so well, another one is AMAZING! As I had mentioned in a previous blog, I have been daydreaming about combining some of my favorite items for lunch. I cannot seem eat chicken salad without a tomato to accompany it, so I have been thinking about stuffing a roasted tomato with chicken salad and topping it with a little cheese for quite some time. I am very proud to say that I have successfully created this recipe and it is insanely delicious, and pretty healthy!  

Ingredients: 

1 tomato per serving

1 can of chicken, or leftover roasted chicken, cut into small pieces

1 Tablespoon mayo

Half of a celery stalk, minced

Shredded mozzarella or cheddar cheese 

Salt and pepper

Preheat oven to 450 degrees. Take your tomatoes and cut around the top of the tomato, just like you would if you were carving a pumpkin. Once you remove the core, take a spoon and spoon out all of the insides, just be care not to penetrate the sides or bottom of the tomato. Once the tomato is carved and scooped out, place it on a baking sheet, and drizzle with olive oil, salt and pepper. Roast in the oven for about 15-20 mins.

In a separate bowl, combine chicken, mayo, celery, a tablespoon of shredded cheese, salt and pepper. Stir to combine. 

After the tomato has been removed from the oven and cooled, stuff it with the chicken salad. Top with cheese and place it under the broiler for about 3-4 minutes, just until the cheese has melted.

Tags: chicken salad, tomatoes      
News Headlines
North Adams Public Works Buildings in Bad Shape
Williamstown Elementary Challenged Again on Preschool Question
State Rep Candidates Battle It Out In Pittsfield Gazette Debate
North Adams Council Balks on Property Purchase
State Senate Candidate Canning-Wilson Opens Headquarters
Adams Prudential Committee Says No Issues With Water
Biz Briefs: Berkshire East Opens New Children's Aerial Adventure Park
Our Lady of Fatima Statue Stopping in Berkshires; Vigil Set at St. Elizabeth's
Berkshires Beat: Youth Works Summer Program Recognizes Teens
North Berkshire Goes Back to School


Categories:
Cooking (21)
Archives:
Tags:
Bread Crumbs Cupcakes Bark Sandwiches Canning Marinara Pumpkin Bread Pita Spaghetti Baking Stew Tomatoes Pasta Chocolate Kabob Leftovers Red Sauce Fried Chicken Italian Cake Peanut Butter Chicken Salad Veggies Peanut Butter Cups Vegetables Candy Pork Bread Slow Cooker Chicken Potatoes Squash Pork Chops Quiche
Popular Entries:
Brown Sugar and Cinnamon Cookies
Simply Amazing Pitas
Padella il Pollo Alla Parmigiana
Quick Stress Relieving Yoga Routine
Chocolate Peanut Butter Bark
With All This Food, A Workout Routine is Necessary!
Juicy Roasted Chicken
Mushroom and Spinach Saute
Zucchini and Squash Rolls
Cheesy Double Baked Potatoes
Recent Entries:
Simply Amazing Pitas
Quick Stress Relieving Yoga Routine
Padella il Pollo Alla Parmigiana
With All This Food, A Workout Routine is Necessary!
Brown Sugar and Cinnamon Cookies
Epic Meal Fails
Weekend Review - Best Salad Dressing EVER!
Focaccia Bread, Made Easy!
Weekend Review: WonTon Wrappers
Roasted Red Potatoes