Monday, July 28, 2014 02:30pm
North Adams, MA now: 79 °   
Send news, tips, press releases and questions to info@iBerkshires.com
The Berkshires online guide to events, news and Berkshire County community information.
SIGN IN | REGISTER NOW   

Home About Archives RSS Feed
Leftovers Turned Fabulous
By: On: 10:12AM / Wednesday October 13, 2010
Important
0
Interesting
0
Funny
0
Awesome
0
Infuriating
0
Ridiculous
0

DSCF2131I HATE leftover food! I cannot stand to throw out food because it wasn't used in time or because no one ate the leftovers. I am constantly bringing in meals for people that I work with, because not only does it give me a great deal of satisfaction to give people good food, but because I am so happy that it's not going to waste!

If I end up with a couple of odds and ends from other meals in the refrigerator, I cannot help but think about what to do with them all day until I figure it out. I almost feel like it consumes my life until I make something deliciously tasty out of the leftover bits! 

This meal was definitely an accumulation of foods that either were leftover from another meal, or needed to be used before they went bad...or in the case of the pork chops, both! I need to cook the corn on the cob while it was still at its peak of freshness and deliciousness, and I had a couple of pork chops that were already beaten until thin, that were left over from the stuffed pork chops that were made over the weekend. I also noticed that I had a handful of tater tots left over in the freezer that could probably be used to round off this slapshot meal. It definitely didn't end up being the most elegant meal, but it was super delicious!

Ingredients:

Corn on the cob, husked

Left over Tater Tots

Pork chops, beaten until thin

Homemade bread crumbs (see previous post)

Left over sauce from the tiny bit in the bottom of the jar :)

1 egg

Splash of milk

Olive oil or vegetable oil for frying

Cook the Tater Tots according to the instructions on the bag, and bring a large pot of water to a boil. Once the water is boiling, place the ears of corn into the water and cook for 15 mins. While the corn and tots are cooking you can get started on the breaded pork chops. Crack an egg into a bowl and add a splash of milk (or water) and whisk until combined. The milk or water helps to loosen the egg so that you don't end up with scrambled eggs on your pork chop. Place bread crumbs on a plate. Take a pork chop and cover it with the egg mixture, allow the excess to drip off back into the bowl. Then, cover it with the bread crumbs (just like you would if you were breading chicken). After each pork chop has been breaded, heat a skillet with enough oil to coat the bottom. Over medium heat, gently add the pork chops to the pan, making sure not to crowd the pan. Because the chops are thin, they will only need a couple of minutes on each side. Remove pork and place on newspaper or paper towels to absorb the excess oil.

Remove Tots and Corn once they have finished cooking and arrange all items on a plate. I also took the little bit of left over red sauce from the fridge and heated it up in the microwave, to use as a dipping sauce. You could use any other sauces that you like, or completely omit it, depending on your tastes.

 



0 Comments
Tags: leftovers, pork chops, corn      
News Headlines
Letter: Williamstown Land Needs to Stay in Conservation
'Sex Tape': Risqué Behavior
Fund for Williamstown Awards $14,000 to Individuals and Community Groups
Movies Under the Stars Kicks Off Aug. 1
Williamstown's Overland Overcomes 'Worst Thing That Can Happen'
North County Community Rallying Round Ailing Infant
Bernice Madigan, State's Oldest Woman, Marks 115 Years
Berkshire Kings Drop Season Opener
SteepleCats Play Chinese Guest Team on Sunday
Lanesborough to Celebrate 250th Birthday


Categories:
Cooking (21)
Archives:
Tags:
Pork Chops Chocolate Pita Cake Potatoes Tomatoes Peanut Butter Chicken Salad Squash Cupcakes Pork Leftovers Candy Chicken Marinara Vegetables Bread Crumbs Sandwiches Pumpkin Bread Canning Baking Fried Chicken Pasta Quiche Red Sauce Stew Bread Peanut Butter Cups Slow Cooker Kabob Italian Veggies Bark Spaghetti
Popular Entries:
Brown Sugar and Cinnamon Cookies
Simply Amazing Pitas
Padella il Pollo Alla Parmigiana
Quick Stress Relieving Yoga Routine
Juicy Roasted Chicken
Chocolate Peanut Butter Bark
With All This Food, A Workout Routine is Necessary!
Zucchini and Squash Rolls
Mushroom and Spinach Saute
Cheesy Double Baked Potatoes
Recent Entries:
Simply Amazing Pitas
Quick Stress Relieving Yoga Routine
Padella il Pollo Alla Parmigiana
With All This Food, A Workout Routine is Necessary!
Brown Sugar and Cinnamon Cookies
Epic Meal Fails
Weekend Review - Best Salad Dressing EVER!
Focaccia Bread, Made Easy!
Weekend Review: WonTon Wrappers
Roasted Red Potatoes


View All
Polka Picnic 2014
Adams residents enjoyed traditional Polish food and music...
Mingo's Sports Bar & Grill...
Over 50 cars packed into the Mingo's Sports Bar & Grill...
BYP Networking at Naumkeag
The Berkshire Young Professionals met at the historic...
Pittsfield Shakespeare...
Pittsfield's Shakespeare in the Park free performances at...
Lanesborough Kids Fire Camp...
Lanesborough Fire Department held its annual Kids Fire Camp...
Lanesborough Fire Drill
The Lanesborough Fire Department trains on basement fires...
Pittsfield Polish Picnic
Crowds lined up for golabki and kapusta at the annual...
North Adams Kids Emergency...
The North Adams 21st Century Community Learning Center...
Gather-in Festival 2014
The 42nd annual Gather-In festival was held at Pitt Park in...
BFAIR Mini-Golf Fundraiser
Berkshire Family and Individual Resources held its annual...
Lanesborough Seeds of Harmony...
Bradly Farm in...
Hinsdale Block Party
The Hinsdale Fire Department hosted its annual block party...
Arrowhead Country Craft Fair
Arrowhead, Herman Melville's home in Pittsfield, is hosting...
Pittsfield 3rd Thursday July...
Shakespeare was the theme for this month's 3rd Thursday...
State Little League:...
Pittsfield South defeats Holden, 3-2, in the state...
Live On The Lake Concert
Greylock Band played at Burbank Park on Onota Lake in...
Polka Picnic 2014
Adams residents enjoyed traditional Polish food and music...
Mingo's Sports Bar & Grill...
Over 50 cars packed into the Mingo's Sports Bar & Grill...
BYP Networking at Naumkeag
The Berkshire Young Professionals met at the historic...
Pittsfield Shakespeare...
Pittsfield's Shakespeare in the Park free performances at...
Lanesborough Kids Fire Camp...
Lanesborough Fire Department held its annual Kids Fire Camp...
| Home | A & E | Business | Community News | Dining | Real Estate | Schools | Sports & Outdoors | Berkshires Weather | Weddings
Advertise | Recommend This Page | Help Contact Us | Privacy Policy| User Agreement
iBerkshires.com is owned and operated by: Boxcar Media 102 Main Street, North Adams, MA 01247 -- T. 413-663-3384 F.413-664-4251
© 2000 Boxcar Media LLC - All rights reserved