Breakfast Forums at Gala Address Issues Important to Women

Staff reportsiBerkshires
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WILLIAMSTOWN, Mass. — Gala Restaurant is teaming with the Berkshire Business and Professional Women to host a series of breakfast forums to mark Women's History Month.

The first was set to kick off Tuesday morning but, unfortunately, not enough people responded. The restaurant and BBPW officials are hoping to get the word out about the next two roundtables.

The series continues on the next two Tuesdays, March 17 and 24. The breakfast buffets begin at 8, with speakers at 8:30 and 9.

The breakfast forums were conceived by Brian Flagg, Gala's restaurant and banquet manager, and part of an effort to involve the Orchards restaurant more fully with the community.

It started with the well-attended Inaugural Breakfast in January, said Heidi Cornwell, director of sales and marketing for the hotel, and includes a recent benefit bash for BFAIR.

"We're trying to be community friendly. This lets [people] know we're just as much a part of the community as everybody else," said Cornwell, adding Orchards has long been perceived as a place for tourists, not residents. "That's not the way the ownership who took over in 2006 want to be portrayed. This is one of the ways we're trying to show that we're part of the community, too."

Flagg wanted to do something celebrating women and history, and the professional women's group was approached about doing a series of roundtables. The organization lined up the speakers and the restaurant offered the space, charging only for the meals.


The idea was to offer presentations that today's women will find timely and appropriate; the speakers, many from North County, are donating their time.

"They're very women-oriented and apply in your everyday life," said Cornwell.

On March 17, personal trainer Joanna Ezinga will offer a Q&A on exercise and Christine Singer, president of Your Personal Best: Workshops For Success, will speak on taking time for yourself.

On March 24, Maureen Phillips, a mortgage loan officer with Greylock Federal Credit Union, will discuss the current mortgage and credit crisis and Realtor B Mile of Re/Max Integrity Real Estate will talk about the local real estate market.

The cost to attend a roundtable is $15; reservations are encouraged by calling Brian Flagg at 413-458-9611 or 800-225-1517, Ext. 531, or e-mail brian@galarestaurant.com.

Cornwell said the restaurant and hotel will be offering more activities and events in the coming months.
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Williamstown Board Opts to Negotiate with College on Water St. Lot

By Stephen DravisiBerkshires Staff

Newly elected board member Nate Budington, far left, participates in his first in-person meeting along with, from left, Matt Neely, Stephanie Boyd, Peter Beck, Shana Dixon and Town Manager Robert Menicocci.
WILLIAMSTOWN, Mass. — The Select Board on Monday decided to enter into negotiations with Williams College on the sale of the vacant town-owned lot at 59 Water St.
 
But the board members made it clear that the college's proposal to acquire the lot is a starting point, not a final deal that the elected officials would accept.
 
"For the sake of continued conversation, I'm in favor of [awarding Williams the site], but if this process wasn't continued with the opportunity for further negotiation, I wouldn't vote to continue this," Peter Beck said. "I think that next step is necessary for us to get to a yes on this."
 
"I think there's wide agreement on that," Matthew Neely said just before the 5-0 vote to enter talks with the college.
 
Williams was the sole respondent to a town-issued request for proposals to develop the former town garage site, currently a dirt lot.
 
The college's stated intent is to build a new Facilities office and create up to 170 parking spaces at 59 Water Street. That use will allow the college to redevelop the current Facilities building site and parking lot as part of a reconception of the school's indoor athletic and recreation facilities.
 
Under the terms of the RFP, the college's proposal was subjected to review by an ad hoc advisory committee to the town manager, who brought the question to the Select Board. That board will have the final say on any purchase and sales agreement.
 
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