Registered Dietitian Joins NARH

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Amy Deacon
NORTH ADAMS, Mass. — Amy Deacon, a registered dietitian, has joined North Adams Regional Hospital's Nutrition Services Department and is seeing outpatients. She can be reached at 413-664-5267.

Deacon, a native of Chicopee, holds a bachelor's degree in dietetics from the University of Massachusetts at Amherst. She completed her dietetic internship through the Sodexo Inc., Distance Education program, completing her internship in October 2010.

"I hope to help patients reach their goals, whether they want to lose weight, improve their eating habits, or manage diabetes or high cholesterol," said Deacon. 'The important thing is to create an environment where my clients feel free to discuss their eating habits openly and honestly. My goal is to help people succeed and feel good about their choices."

NARH's Nutrition Services department provides inpatient and outpatient services, including one-on-one counseling for individuals on weight management, diabetes, and other health conditions. A physician referral is usually needed for insurance plans to cover a visit to a dietitian. Patients who cover the cost of the visit themselves need only make an appointment.


NARH dietitians are also available to speak to community groups. The dietitians have volunteered to speak at many types of functions such as weight loss groups, church groups, and health fairs. Because NARH is a community hospital, the Nutrition Services department is always available for any individual questions about diet, food, and food safety.

To contact a registered dietitian at NARH, one may call 413-664-5267 or 413-664-5000.
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New North Adams Restaurant Approved for Liquor License

By Tammy DanielsiBerkshires Staff
NORTH ADAMS, Mass. — A new restaurant on Main Street, a provisions shop and a convenience store all got the nod from the License Commission on Tuesday.
 
Siblings Colleen and Sean Taylor are expanding their cuisine empire yet again with the establishment of Main & Mill in the old TD Bank. They were before the commission to apply for an all-alcohol license. 
 
The building is owned by Ginko on Main Street LLC, which has granted 20 years exclusive possession of the property to Latent Builds as the developer. Jack and Suzy Wadsworth, behind Ginko, are development partners with Salvatore Perry and Karla Rothstein of Latent.
 
The bank closed in early 2021 and purchased by Ginko late that year. Plans for the property unveiled three years ago envisioned a restaurant, retail, a park and rooftop bar. 
 
The building's hosted some pop-up eateries and is currently under construction for the new restaurant. 
 
Colleen Taylor said the restaurant will be open seven days a week serving lunch and dinner, and be open early for coffee. 
 
"It's not going to be a very big restaurant. It's about the same size as Trail House, except for Trail House has a bigger patio, so about the same seating," she said.
 
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