Trailblazers Drop Fourth Straight

By Jeffrey PuleriMCLA Sports Info
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WESTFIELD, Mass. — The Westfield State Owls took charge early on in the opening half before pulling away in the closing period in defeating Massachusetts State Collegiate Athletic Conference rival Massachusetts College of Liberal Arts, 71-44, Tuesday evening in women's basketball action. The Owls evened their MASCAC mark at 2-2 (10-7 overall) while the Trailblazers dropped their fourth straight game in falling to 0-3 in conference play and 8-8 overall.

In the opening period, the Owls went on a 15-4 run to grab a 26-13 lead. They coasted into halftime leading MCLA 35-25.
 
After halftime, MCLA fell behind by 16 early before cutting the margin to 43-33 before the Owls used a strong run to put away the Trailblazers. Westfield outscored MCLA 17-1 over the next six plus minutes to put them up 60-34 with 10:52 left to play. MCLA did not get within 22 the rest of the way.
 
Lucy Tremblay was the only player in double figures for MCLA, ending the night with 12 points and 7 assists.
 
The Trailblazers will look to snap their skid on Thursday night when they
host Framingham State at 5:30 p.m.
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New North Adams Restaurant Approved for Liquor License

By Tammy DanielsiBerkshires Staff
NORTH ADAMS, Mass. — A new restaurant on Main Street, a provisions shop and a convenience store all got the nod from the License Commission on Tuesday.
 
Siblings Colleen and Sean Taylor are expanding their cuisine empire yet again with the establishment of Main & Mill in the old TD Bank. They were before the commission to apply for an all-alcohol license. 
 
The building is owned by Ginko on Main Street LLC, which has granted 20 years exclusive possession of the property to Latent Builds as the developer. Jack and Suzy Wadsworth, behind Ginko, are development partners with Salvatore Perry and Karla Rothstein of Latent.
 
The bank closed in early 2021 and purchased by Ginko late that year. Plans for the property unveiled three years ago envisioned a restaurant, retail, a park and rooftop bar. 
 
The building's hosted some pop-up eateries and is currently under construction for the new restaurant. 
 
Colleen Taylor said the restaurant will be open seven days a week serving lunch and dinner, and be open early for coffee. 
 
"It's not going to be a very big restaurant. It's about the same size as Trail House, except for Trail House has a bigger patio, so about the same seating," she said.
 
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