EPOCH Senior Living holds corporate-wide fundraiser

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PITTSFIELD, Mass. — In December, EPOCH Senior Living, a national provider of senior living options, held a fundraiser for local food banks and Councils on Aging. EPOCH employees from all 14 communities raised $2,100. Money was donated to several organizations:

* Cupboards of Kindness – food bank in Norton, Mass.
* Salvation Army Emergency Food Pantry – food bank in Pittsfield, Mass.
* Hearth Food Pantry – food bank in Boston
* Amos House – food bank in Providence
* Brewster Council on Aging – Brewster, Mass.

“These organizations do so much for people in our communities; we really believe in giving back to support those efforts,” said Joanna Cormac Burt, chief operating officer for EPOCH Senior Living. “Every little bit helps. We know that first-hand.”

For more information about EPOCH Senior Living, please call Joanna Cormac Burt at (781) 891-0777.

About EPOCH Senior Living (www.epochsl.com)

EPOCH Senior Living is a national provider of senior living options, offering independent and assisted living, skilled nursing and rehabilitation, and memory care. EPOCH Senior Living is committed to providing residences that enable seniors to enjoy a comfortable and dignified lifestyle in gracious surroundings complemented by quality healthcare services supporting each individual’s needs.
If you would like to contribute information on this article, contact us at info@iberkshires.com.

Former Harry's Supermarket Under Construction for Restaurant

By Brittany PolitoiBerkshires Staff

PITTSFIELD, Mass. — Construction is underway to transform the former Harry's Supermarket into a restaurant

Late last month, the Conservation Commission greenlit some tree pruning on the property. New windows and a new door can be seen in the front of the building. 

"It's a substantial renovation that's currently underway here," Brent White of White Engineering said, speaking on behalf of the applicant and owner, Huajie Zhu. 

A fire gutted the longtime Wahconah Street supermarket in 2023, and the following year, Zhu purchased the property for $460,000 two years ago to build a restaurant with hibachi in the existing footprint of the more than 100-year-old building. 

White explained that the project has been ongoing for over a year, and the Community Development Board granted the property a waiver to reduce the minimum required number of parking spaces so that additional spaces aren't needed.  

He noted that, looking at the site plan, there is very little room to do so. A mirror will be installed near the sharp turn on Bel Air Avenue to alleviate traffic concerns. 

Pruning will be done on trees in the southeast corner of the existing paved parking lot, as a number of branches are hanging over. The new owners also intend to patch, sealcoat, and re-stripe the parking lot. 

A fire tore through the building less than an hour after the supermarket closed for the day three years ago. An automatic sprinkler system is required for the new use. 

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