Warrior Hikers Stop By North Adams VFW Post 996

By John DurkaniBerkshires Staff
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VFW Post 996 members and the Warrior Hikers, wearing green, pose outside the post.
NORTH ADAMS, Mass. — Veterans of Foreign Wars Post 996 on Thursday hosted five veterans who are in the process of hiking 2,180-mile up the East Coast.
 
Five veterans, ranging in age from their mid-20s to roughly 50, took a detour from hiking northbound on the Appalachian Trail and stopped at the VFW for a meal and some conversation. 
 
The veterans are participating in the Warrior Hike, a program that primarily focuses on allowing veterans to "walk off the war." 
 
"This is a great way for veterans to quiet their minds," said Tom Gathman, a young veteran from Pennsylvania who toured in Iraq with the Marines.
 
Since embarking in mid-March, the original group of 16 dwindled down to five by the time they entered North Adams — well over the typical approximately 10 to 15 percent completion rate.
 
VFW Post 996 gave them a big welcome.
 
District Commander Francis Scott Gagnon said the VFW as a whole has a tough time battling the stereotype of being grandfathers drinking at the bar, relishing old war stories. It's real purpose involves assisting comrades, educating others, remembering history and embracing patriotism, he said.
 
Over at the banquet hall, Gathman's mood was light and easygoing. After all, the veteran seized the opportunity to feed his heavy appetite that has earned him the trail name of Jabba, referring to the Star Wars' oversized, sluglike mobster.
 
"I eat like a vacuous, fat gangster slob, intergalactically," Gathman joked in the midst of shoveling down plates of spaghetti and meatballs in between sides of desserts.
 

Rob Carmel, left, Tom Gathman and Stephanie Cutts stop at Diane's Twist. Below, Marty Bailey, left, reunites with Sharon Smith and Greg Hatton after 26 years.

The food break was pleasant though. On the trail, Baltimore native Rob Carmel, who served in the Army for 32 years, compared the diet to a college student's — filled with ramen, and mac and cheese.
 
The veterans have seen many sights on their journey so far, including a black bear and her three cubs, red tail hawks, different arrangements of colorful fungi and plants, including the rare lady's slippers.
 
Locally, they stopped at the Shamrock Inn in Dalton, Diane's Twist in Cheshire, and crossed through the highest point in the state on Thursday.
 
Physically, the trail is tough, but Navy veteran Stephanie "Rosie" Cutts said she didn't expect it to be so mentally challenging as well.
 
The mental challenges go beyond just battling the trail, said Sharon Smith, who served as an Air Force medic in Operation Desert Storm and the second oldest in the group. (Her medic expertise and mom-like instincts earned her the trail name Mama Goose.)
 
Smith recalled when she was younger and buried her own thoughts — not only about the war, but how life changed afterwards. Since then, she's hiked and thought about her past and processed it so she could move on. Smith wanted to hike the Appalachian Trail on her own, but when this opportunity to go with fellow veterans came up, she took it.
 
Smith wants the younger veterans to "think, process and let it go" in this six-month opportunity. She's glad they're on the trail, otherwise Smith is worried they, like too many other veterans, will bury their problems in alcohol and drugs, and then later wonder why they feel crazy or suicidal.
 
"We need other ways to help," Smith said. "This is a huge one."
 
The hike is currently in its second year, although this is the first year for a large group. Last year, Sean Gorbin and Mark Silvers hiked the trail to raise about $50,000 for three adapted vehicles for amputees at Walter Reed National Military Medical Center in Bethesda, Md.
 
This year's group hopes to pave the way in support to help future groups.
 
Gorbin said on Friday that almost everyone wanted to get involved during a conference in Utah. Current sponsors help out in supplying gear and supplies, as well as jobs for veterans.
 
And along the road they find help, too. Early in the trip, Kevin Reed, who served in the Marines in Kuwait, found a jar that he thought was jelly, but turned out to be moonshine — earning his trail name "Grape Lightning." More regularly, the group stops at various VFW posts.
 
On Thursday night, Smith received her own surprise gift — she was reunited with Marty Bailey of Scotia, N.Y., and Greg Hatton of Boston, after 26 years since they were all stationed together in Germany. Hatton gave the group a gift bag, containing allergy medicine, wet tissues and — to the Baltimore native Carmel's displeasure — Boston Red Sox visors.
 
Over the next six weeks, the remaining veterans will travel through Vermont, New Hampshire and Maine toward their destination of Mount Katahdin, scheduled for Friday, Sept. 13. To follow their progress, check out the Warrior Hike Facebook page.

Tags: Appalachian Trail,   hiking,   veterans,   

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New Eagle Street Shop Has the Perfect Toppers

By Breanna SteeleiBerkshires Staff

Tip Top Hats sells Patricia Welch's handmade designs and more commercial products at lower prices. 

NORTH ADAMS, Mass. — The city has a millinery for the first time in more than 40 years. 

Patricia Welch, who has more than 60 years of hatmaking experience, recently opened Tip Top Hats at 16 Eagle St.

Welch said she has always been fascinated by hats and has seen many fashion trends. She's particularly interested in the mod movement.

"It's just something that I have a facility for and have been doing for so long, it's kind of second nature," she said. "It's over 60 years since I’ve been making hats, not all the time, but on and off for a long, long time. So I had a lot of life experience to draw from. I've seen many, many fashions come and go. Being a child of the '60s, I was heavily influenced by the mod movement, fashion movement, and it has stuck with me all these years."

Welch previously owned a shop in Gloucester before moving to New York in the late 1990s. Her work has been featured in juried shows and she's done design consulting.

While she worked in engineering and exhibiting designs, she always made her hats. It all started when she was 13 years old and had to solve a problem.

"I used to go riding on motorcycles with no hat on, no helmet, and your hair would get terribly knotted up," Welch said. "So the first time I made a hat, it was kind of a little bonnet of cotton that just tied under my chin, and it was just to keep my hair from getting tied in knots by the wind."

She came across the "for rent" sign on storefront in May and made a decision she would like to occupy it. She opened on July 1 during First Friday.  She said it was a great way for her to get out of retirement.

"Kind of impulsive, but you know I'm not young, and tired of being retired, basically," Welch said. "So this is a wonderful, fun experience, and I think it'll bring more to Eagle Street."

Millinery shops were a mainstay of women's and men's fashion well into the 1960s. At one time, North Adams had three or four independent millinery shops plus departments in some of its stores, like Roberts Co. and the Boston Store.

They began closing down in the 1960s because of owners' retirements or deaths, dislocation because of urban renewal, and changing fashions. The last ones were the Style Shoppe and Hollywood Millinery (then Hollywood Fashions) in the early 1980s. 

Welch has hats made from straw, fake fur, wool, leather, and more. Her designs can take hours to complete.

"I start by having an idea in mind for the style that I want to work on, and then I'll pull from my textiles and make a selection that would all work nicely together, so that I can I can make a particular style using various textiles from the same group, so it becomes a collection rather than just a random bunch of hats," she said.

She wants to have something for everyone, and since her one-of-a-kind hats can be pricey, she has  commercially hats that are moderately priced.

"Typically in finishing a hat, there's handwork, which is why they become more expensive. Because some hats I spend well, literally hours on," she said.

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