State Fire Marshall: Space Heaters Need Space

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BRIMFIELD—Brimfield Fire Chief Don Contois, State Fire Marshal Peter Ostroskey, and Hampden County District Attorney Anthony Gulluni said a fatal fire last week in Brimfield started accidentally with a space heater, prompting a reminder to use these appliances safely.

"Space heaters need space," said Chief Contois. "If you’re using one at home, keep anything that can burn at least three feet away on all sides and be sure to turn them off when you leave the room or go to sleep."

The Dec. 22 fire on 3rd Street claimed the life of an older adult. Its origin and cause were jointly investigated by the Brimfield Fire Department, the State Police Fire & Explosion Investigation Unit assigned to the State Fire Marshal’s office, and State Police assigned to the Hampden DA’s office. They were assisted by the Department of Fire Services’ Code Compliance & Enforcement Unit.

Investigators found numerous space heaters in the single-family lakeside home. The investigation determined that the fire began in the living room with a portable propane-fueled space heater.

"Portable space heaters caused more than a dozen fires in Massachusetts last winter, including one in Holliston that claimed a resident’s life," said State Fire Marshal Ostroskey. "Remember that kerosene space heaters and portable propane space heaters are not permitted for residential use in Massachusetts. Electric space heaters should be plugged directly into a wall outlet, and they should have an automatic shut-off switch that disables the device if it tips over."

Investigators found no working smoke or carbon monoxide alarms at the scene. Both Chief Contois and State Fire Marshal Ostroskey emphasized the importance of smoke and carbon monoxide alarms in every residence.

"Heating equipment is the second-leading cause of residential fires and the main source of carbon monoxide at home," they said. "Smoke and CO alarms are your family’s first line of defense, so be sure you have them on every level of your home and test them once a month to be sure they’re working properly."

Modern smoke and CO alarms have a manufacturing date printed on the back. Smoke alarms should be replaced after 10 years, and carbon monoxide alarms should be replaced after five to seven years depending on the model. Alarms without a manufacturing date should be replaced right away. If your alarms take alkaline batteries and are still in their useful lifespan, change the batteries twice a year. If purchasing a new alarm, choose one with a sealed, long-life battery and a hush feature.

Finally, residents struggling to pay for heating bills or maintenance may be eligible for assistance through the Massachusetts home energy assistance program (LIHEAP). No matter what type of heating source you have, LIHEAP may be able to help you pay your winter heating bills or maintain your heating system so it runs more safely and efficiently. All Massachusetts residents are encouraged to explore eligibility for this free program and apply for assistance.

For more information on winter heating safety, visit www.mass.gov/keepwarmkeepsafe.

 

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The Round Stone Barn is 200 as Hancock Shaker Village Celebrates

By Breanna SteeleiBerkshires.com

PITTSFIELD, Mass. – Hancock Shaker Village shared a bicentennial birthday, inviting the community to take part in the festivities.

On Sunday, Hancock Shaker Village celebrated the 200th birthday of their signature Round Stone Barn, the only circular barn ever built by the Shakers.

"The Round Stone Barn turned 200 this year," Hancock Shaker Village CEO Carrie Holland said. "It was erected in 1826, so we thought we would celebrate with the whole community. We'd do some cupcakes, and then we're lucky to work with Yo-Yo Ma's team to curate some special performances in the Round Stone Barn."

The community was invited to come to the village for free and take part in a wide range of activities including tours, live music from Ida Mae Specker Trio and Tanglewood, demonstrations, and more. 

The Round Stone Barn is widely recognized as an architectural icon and agricultural wonder. 

The Shakers operated a working dairy farm at Hancock until the 1950s, and the barn was originally a stable for its 52 milk cows, according to the museum's website. 

It has ground-level access on all three levels so, wagons could enter on the upper level to deposit hay into the central haymow on the main floor below, then the empty wagons would be driven around the circular barn floor and exit the same door it came in, eliminating the potentially dangerous activity of backing wagons out of a barn, the website said. 

The cows stabled on the main floor faced inward toward the haymow for ease of feeding and manure was shoveled through trapdoors to the cellar, where it was stored until needed as fertilizer in the gardens.

"Every time anyone comes into the timber frame, it's the very first thing that they see, and they always say, 'It's just like a photograph,' and it is," Director of Collections Kathleen Lynch said. "It's beautiful. People want to get married in front of it. We did our Christmas the festival of trees in here, and the mechanisms of it are so phenomenal."

Hundreds enjoyed music in the round barn and celebrated with free cupcakes and food trucks while listening on the history the village portrays.

"I think this is one of our most iconic buildings, and a lot of people have their own memories tied to it," Holland said. "We do baby animals here, and so there's personal history. ... But it's also a fantastic opportunity to share a bit about the Shakers, their design techniques and practices, their  sort of obsession with making operations efficient, because this is used as a dairy barn, and so they created these three layers to make their operations more efficient."

"So you can talk about their innovation. Of course, they're the longstanding legacy of agriculture here. So it provides us an opportunity to kind of share the Shaker history in this beautiful space, tied to folks who have their own personal memories here as well, and it's such an impressive, beautiful spot. I have such appreciation for what it took to build this 200 years ago, and whenever we can do fun things and throw good parties here, it's a great day.""

Holland helps build momentum for the unveiling of Hancock Shaker Village's new visitor center that is planned to take place next month.

The new facility will include updated galleries, community event spaces, collection storage, and research areas for the museum's collection of over 22,000 Shaker artifacts and ephemera. The renovated building aims to enhance the visitor experience through improved orientation, expanded program offerings, closer access to collection items, and views of the surrounding landscape. 

"Part of what we're also celebrating is past, present, future, and the future," Holland said. "We're very excited for expanded programming. We're opening our new visitor center, our Center for Shaker Studies, so that creates a whole new opportunity for our visitor experience, our galleries, our stewardship, and then that relates also to the programming that we can do in the historic village."

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