Theory Wellness Becomes an Employee-Owned Company

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GREAT BARRINGTON, Mass. — Massachusetts-based cannabis company Theory Wellness is transitioning its ownership entirely over to its employees, in what is known as an employee stock ownership plan (ESOP). 
 
By doing so, Theory has become the first employee-owned cannabis company in the Commonwealth and the largest of its kind in the country, stated a press release.
 
Established in 2015 by co-founders Nick Friedman and Brandon Pollock, Theory Wellness has grown to include four dispensaries, production and cultivation facilities, over 200 employees, and has  served more than 3 million customers since inception.
 
"Our team is the heart and soul of our company," remarked Pollock, Theory's Chief Executive Officer. "Now we have the opportunity to honor their dedication by handing 100 percent of the company over to them." Brandon and Nick have been business partners since they met at Colby College in 2006. "It's the right thing to do," says Nick, Theory's Chief Strategy Officer. "We are proud of our employees - they deserve to own what they have worked so hard to create."
 
This change in ownership is not expected to disrupt the company's day-to-day operations.
 
Pollock added, "We expect a seamless transition. Neither our brand nor our management is changing. We are simply transitioning ownership over to our team."
 
While Theory may be the first in Massachusetts, it may be a harbinger of a broader trend.
 

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Celebrity Chef Feed Our Neighbors Event

PITTSFIELD, Mass. — The Christian Center in Pittsfield is set to host a gastronomic extravaganza like no other on May 6 from 3pm to 7pm. 
 
The "Feed Our Neighbors" event promises an afternoon filled with delectable delights, lively music, and a spirit of community coming together to support a noble cause.
 
Renowned Celebrity Chef Chris Bonnivier, known for his culinary prowess and philanthropic spirit, spearheads this initiative to aid the local food pantry. With a heart as big as his flavors, Chef Bonnivier has rallied an impressive lineup of local eateries to join forces in the fight against hunger.
 
Guests can expect to indulge in a diverse array of culinary creations from beloved establishments such as Zuchini's, Fully Belly, Mazzeo's, Firehouse Cafe, KJ Nosh, Common Table, 413 Bistro, Uptown Smoke, Austin Riggs, Berkshire Catering Group, Porta Via, and more! From savory to sweet, there will be something to tantalize every palate. Haddad Subaru, will be providing a donation of their own as well as being onsite to volunteer, and raise money through some fun cornhole challenges! Subaru will also be collecting food at their East St location from now until May 5. Please stop in with your canned or dry goods.
 
Adding to the festive ambiance, Pittsfield's own musical sensation, Whiskey City, will provide the perfect backdrop of toe-tapping tunes, ensuring a lively atmosphere throughout the event.
 
But it's not just about food and music - "Feed Our Neighbors" will also feature exciting raffles, offering attendees the chance to win!
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