Spring Street Fire: 'A Business Owner's Worst Nightmare'

By Susan BushiBerkshires Staff
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Williamstown Fire Chief Craig Pedercini
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WILLIAMSTOWN, Mass. — This morning's pre-dawn Spring Street fire is under investigation and has closed a trio of popular businesses indefinitely.

Fire Chief Craig Pedercini said no cause has yet been determined for the fire that is believed to have started in a basement beneath the Perfect Blend coffee shop. The building, which also houses a Subway sandwich shop and the Purple Pub on Bank Street, is owned by the Paresky family and is managed by Mark Paresky.

Police Officer Joe Ross discovered the fire at about 3:38 a.m. while on patrol, said Pedercini. The Fire Department was called to battle the blaze and about 10 minutes later, firefighters from the Pownal (Vt.) Protective Fire Association and the Clarksburg Volunteer Fire department were called to the scene. The Clarksburg department was called specifically for its RIT capabilities. RIT is a specially-trained firefighter unit that specializes in firefighter rescue.

A subsequent decision brought Adams firefighters to the scene with a truck capable of refilling firefighter breathing equipment.

"[Purple Pub, Subway, Perfect Blend] are closed indefinitely," said Pedercini. "We're waiting for the building inspector, who will have to see what's going on in the [Subway and Purple Pub] buildings. The structure under the coffee shop is just about burned away. The heavy part of the fire was underneath the [coffee shop]."

Health Inspector Jeffrey Kennedy said he completed a preliminary inspection of the businesses' food service capabilities and agreed that the businesses will be closed for the immediate future and possibly beyond, depending on subsequent inspections.

Pedercini reported no firefighter injuries during the blaze.

"It was a tough fire," he said. "It was in the basement and that's where we encountered the heavy fire. Once we realized that's where all the fire was, we changed our tactics a little bit. We cut vent holes in the floor to let some of the smoke and heat escape."

Pedercini said firefighters brought the blaze under control at about 5:30 a.m..

Purple Pub owner Mary Michel and pub manager Liz Chesbro were at the scene during the mid-morning.

"This is devastating, it's a business owner's worst nightmare," said Michel, who has operated the pub from the same location for 34 years. "I have no idea when we can reopen."



The pub interior does not appear to be severely damaged, she noted.

Michel said that she was notified of the fire by an employee who'd been contacted by her father about the fire.

Firefighters and police would not be expected to notify business owners of the blaze, Michel said and added, "They were doing what they should be doing; fighting the fire."

Michel said pub employees ceased daily operations at about 12:30 a.m. and noticed nothing out of the ordinary at that time. Ross should be credited for his police investigation into the smell of smoke some three hours later, she said.

"He's the one that saved the building," Michel said.

Building damage estimates had not been calculated by mid-morning, Pedercini said.

Michel said the costs to the businesses will be high. All three business will lose revenue for every day they are closed, and employees will lose their daily wages.

Pedercini said the building was insured and Michel said her business is also insured. Pedercini said he believes the coffee shop and the Subway shop also carried insurance.

Two state fire investigators were at the fire scene this morning.

Additional information about the Spring Street fire may be found here.


Tags: spring street,   structure fire,   

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Williamstown Planners Green Light Initiatives at Both Ends of Route 7

By Stephen DravisiBerkshires Staff
WILLIAMSTOWN, Mass. — Jack Miller Contractors has received the town's approval to renovate and expand the abandoned gas station and convenience store property at the corner of Sand Springs Road and Simonds Road (Route 7) to serve as its new headquarters.
 
Last Tuesday, the Planning Board voted, 5-0, to approve a development plan for 824 Simonds Road that will incorporate the existing 1,300-square-foot building and add an approximately 2,100-square-foot addition.
 
"We look forward to turning what is now an eyesore into a beautiful property and hope it will be a great asset to the neighborhood and to Williamstown," Miller said on Friday.
 
Charlie LaBatt of Guntlow and Associates told the Planning Board that the new addition will be office space while the existing structure will be converted to storage for the contractor.
 
The former gas station, most recently an Express Mart, was built in 1954 and, as of Friday morning, was listed with an asking price of $300,000 by G. Fuls Real Estate on 0.39 acres of land in the town's Planned Business zoning district.
 
"The proposed project is to renovate the existing structure and create a new addition of office space," LaBatt told the planners. "So it's both office and, as I've described in the [application], we have a couple of them in town: a storage/shop type space, more industrial as opposed to traditional storage."
 
He explained that while some developments can be reviewed by Town Hall staff for compliance with the bylaw, there are three potential triggers that send that development plan to the Planning Board: an addition or new building 2,500 square feet or more, the disturbance of 20,000 square feet of vegetation or the creation or alteration of 10 or more parking spots.
 
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