Letter: Delay Vote on New Williamstown Fire Station

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To the Editor,

There is no question that the Williamstown Fire District needs a new modern facility to replace its antiquated 73-year-old Water Street station. While a new fire station is long overdue, the proposed $25 million building is challenging to justify.

In response to concerns about the size and cost of the project, the district recently released a "Comparison of Size of Proposed Williamstown Fire Station to Other Fire Stations" study on its official website and Facebook page. However, the comparison study overlooks several details and, when thoroughly examined, provides the best evidence why the Feb. 28 vote should be postponed so a re-evaluation can occur, and a new design can be presented for consideration.

In summary, a breakdown of the comparison study reveals the following:

• Every community listed has a population greater than Williamstown, excluding Wellfleet (Armonk, N.Y., is a hamlet of North Castle, population 11,765.)

• Every community is a full-time agency, or a full-time department complemented by call or volunteer firefighters, excluding both Armonk and Putnam Valley.

• Every fire department provides ambulance service to their community, excluding Newton (7,500 fire calls for service) and Putnam Valley, N.Y., (472 fire calls for service), both fire service-only agencies.


• Every fire department listed receives more calls for service compared to Williamstown (less than 300 a year) and, in almost every instance, by several thousand.

• Williamstown has seven pieces of equipment. All the communities listed that only have a single fire station (as proposed in Williamstown), has more equipment, sometimes doubling Williamstown (e.g., Foxborough 14, Plainville 13, Wellfleet 10)

• The new Plainville Fire Department was constructed as a combined municipal complex that accommodates the new police department and town hall. The construction cost for the police, fire, and town hall was $34 million.

The district provided regional data on new fire departments but curiously bypassed a local project. On Dec. 8, 2022, voters in Lenox unanimously approved a $20 million public safety complex to house their police, fire, and ambulance. The Lenox FD is a full-time department complemented by reserve/volunteer firefighters and responded to 1,873 calls for service in 2021. It is fiscally irresponsible to ask the Williamstown voters to approve a $25 million stand-alone fire station without studying how Lenox can build a public safety complex for $5 million less.

Williamstown requires a new fire station; however, the project must be realistic to our community and not jeopardize current government services and future projects.

Scott E. McGowan
Williamstown, Mass.

 

 

 


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Crust Serving Up Pizza Pies in Two Locations

By Breanna SteeleiBerkshires Staff

Crust owner Jim Cervone and manager Lexi Politis make pizza's at the Williamstown location. 
WILLIAMSTOWN, Mass. — Crust has been serving up classic and specialty pizzas since its opening in 2020 in Pittsfield, and for over a year now in Williamstown.
 
Owner Jim Cervone said his inspiration was his love for cooking and pizza.
 
"I love pizza, and I'm Italian, and I grew up with cooking. I remember my grandmother cooking. Some of the recipes we have here are from my grandmother, specifically the meatballs," he said. "So I've always grown up with food. I'm a good, amateur chef. Always liked cooking. Whenever I travel, I always look for pizza, because that's one of my things. ...
 
"I wasn't really crazy about the offerings, not just around here, just in general. And so the inspiration was, how can I make a really good pizza at an affordable price?" 
 
Cervone said his most popular pizzas are chicken bacon ranch and buffalo chicken, flavors requested by customers and not something he was planning to add to the menu at first since chicken pizza isn't usually found in an Italian restaurant.
 
"I personally think the Grandma's Pizza, which has got a sliced mozzarella cheese underneath, and the organic red sauce on top with meatballs, is one of my favorites," he said. "They're homemade meatballs. It's my grandmother's recipe — that's a popular one."
 
Also on the menu are red and white mushroom pizzas, a "green" version with housemade pesto, peppers and mushrooms, and the option to build your own pie with a wide variety of crusts, sauces, cheeses, toppings and finishes. 
 
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