Joanne's had been part of the community for nearly a half century, developing a strong patronage and a connection with the community.
For Strizzi, the former diner became part of her journey helping her ignite her passion in the food industry.
She started working for Joanne at the age of 14, when she would walk to the establishment after school and spend her Saturdays washing dishes. She went on to work at a variety of restaurants including Cim's Tavern, Luau Hale, and The Soda Chief and jumped around positions, including waitressing and bartending, learning the industry.
"I've worked in the restaurant business for 40 years and I've always loved it … it's just fun. You know, it's family. My nanny always told me it's family, friends, good food and good times," Strizzi said.
The Pittsfield native wants to give back to the community that made her who she is today.
"This is where the dream started for her. She never really lost it. Just never thought she was able to come. Very rarely does somebody end up owning the place where they started," broker Steve Ray said.
"She was fortunate enough to go out and work for some of the best in the industry at what they do and take a page from each one. There's no doubt she'll do well."
Strizzi often told Amuso of her desire to own a restaurant of her own but never thought in "a million years" that dream would turn into reality.
The hometown eatery vibe that the community has come to love still runs deep in the foundation of the new Shelley's Kitchen. Although they have only been open three weeks, they already have regulars, Strizzisaid.
The restaurant is family run with some of the staff being Strizzi and Amuso's parents, kids, or grandchildren.
"We've got four generations on the weekends working here. That's pretty amazing," Amuso said.
Other staff and patrons have also become part of the Shelly's Kitchen family. Some of the patrons who choose to make the diner a regular part of their day have had their meals named after them.
Although Joanne Longton retired in January, she still comes into the diner and helps out whenever they need her, Strizzi said.
Strizzi is continuing with the same community that Longton cultivated, Ray said.
"It's more of a little community place here and that's what Joanne obviously had. She knew that Shelley would keep that going and that's why I think she was so happy to see that it was Shelley," he said.
The diner serves up eggs, pancakes, sandwiches, homemade pie, and other classic meals Monday, Wednesday, Thursday, and Friday from 6 to 2 and Saturday and Sunday from 6 to 12:30.
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Pittsfield Now Has 3 Splash Pads
By Brittany PolitoiBerkshires Staff
PITTSFIELD, Mass.— New facilities are coming to city parks.
A splash pad is now running at Durant Park, and a mini-pitch soccer field will be installed at Crane Park this fall. During the last Parks Commission meeting, Parks, Open Space, and Natural Resources Manager James McGrath delivered project updates.
"We want to see these parks utilized. This is all about healthy Pittsfield," he said during the commission's July 21 meeting.
"Let's activate our parks and use the commission to really sensibly look at other improvements."
This is Pittsfield's third splash pad, the others at Clapp Park and The Common. Constructed by Baskin Builders, the outdoor water attraction is button-operated and has a variety of water elements for different ages.
The facility soft-opened recently, and Pittsfield plans to host a formal ribbon-cutting this month with the Westside Legends and Central Berkshire Habitat for Humanity.
"That project went really well, and we're really looking forward to offering a splash pad down at that great little park," McGrath said.
Durant Park, a 2.1-acre park at 30 John St., also hosts a 4,750-square-foot playground, basketball court, softball field, picnic area, and sitting areas. It is located in the heart of the West Side neighborhood and is within walking distance of many households.
In December, the City Council accepted $215,980 from the Berkshire Regional Planning Commission to install a stormwater treatment system on Francis Avenue and a splash pad at the park. BRPC agreed with the Executive Office of Energy and Environmental Affairs' Municipal Vulnerability Preparedness program to administer the funds.
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