Gastroenterologist Dr. Chi Zhang joins NARH medical staff

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Dr. Zhang
NORTH ADAMS - Chi Zhang, M.D., a board-certified gastroenterologist, has joined the Medical Staff of North Adams Regional Hospital and is accepting patients. Dr. Zhang comes to NARH from Brigham and Women's Hospital in Boston where he completed a three-year fellowship in gastroenterology. Dr. Zhang served his internship and residency in internal medicine at Stony Brook Teaching Hospital in New York, having earned his medical degree from China University in Shenyang, China. Dr. Zhang also holds a Ph.D. in neuroscience from Northwestern University in Evanston, IL. Dr. Zhang is board-certified in internal medicine and is a member of the American Gastroenterology Association, the American College of Gastroenterology, and the Massachusetts Medical Society. At NARH he will join Drs. Timothy Baisch and William Rockett in providing a range of services including endoscopy and colonoscopy. The endoscopy unit offers screening and diagnostic services for a number of health conditions including colon cancer, peptic ulcer disease, inflammatory bowel disease, and others. Procedures performed in the unit include colonoscopies, gastroscopies, and sigmoidoscopies, among others. The number of endoscopic procedures performed at NARH has more than doubled in recent years. "The medical staff is excited to have someone of Dr. Zhang's caliber join our community," said Stephen St. Clair, M.D., President of the NARH Medical Staff. "His arrival will allow us to once again offer a full range of gastroenterology services." "We are truly fortunate as a community to have attracted someone of Dr. Zhang's abilities," said Bruce Nash, M.D., president of NARH. "His training and professional background will offer even greater depth and experience to our endoscopy services." Dr. Zhang will be seeing patients at Williamstown Medical Associate's offices on the third floor of the Ambulatory Care Center (doctor's building) at North Adams Regional Hospital. His office telephone number is (413) 664-5782.
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Stockbridge Grange Community Dinner

STOCKBRIDGE, Mass. — The Stockbridge Grange is holding a community dinner on Sunday, Feb. 8, 2026, featuring spaghetti and meatballs, salad, and bread with dessert choices of chocolate cream or lemon meringue pie.
 
Dinner is $17.00 per person, take out only with 12-1:30 pm pick up at the Stockbridge Grange Hall at 51 Church Street, Stockbridge.  Orders may be made by calling 413-243-1298 or 413-443-4352. 
 
Inclement weather postpones the meal for a week.
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