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The Pittsfield Chili's closed two years ago but has not found another entity to take over its liquor license.

Pittsfield Chili's Struggles to Find New Tenant, Liquor License Purchaser

By Brittany PolitoiBerkshires Staff
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PITTSFIELD, Mass. — Chili's is struggling to find a tenant who will take over the lease and purchase its liquor license at 555 Hubbard Ave. after closing two years ago. 

On Monday, the Licensing Board heard a similar update from Pepper Dining Inc., doing business as Chili's Grill and Bar.  The company will continue its efforts, and another update on the shuttered restaurant space in Berkshire Crossing is scheduled in November. 

"We're talking to every single licensee in the city, and we're talking to every single licensee in the neighboring cities to see if somebody's interested in coming to town," said Dan Fuller, senior vice president, chief legal officer, and secretary at Brinker International, the parent company of Chili's. 

"We're really putting our best foot forward to try and identify licensees. I'm very disappointed, I'm not going to lie, because we haven't been able to do it yet, and I'm embarrassed that we're here in front of the board answering this question again." 

The restaurant closed abruptly in August 2024 after about six years in business, and the company has been looking for a new tenant since. In March, Chili's representation reported no new updates and no active interested parties, and the board requested that the real estate team be virtually present at this meeting to provide more granular information. 

The shuttered eatery holds an annual all-alcohol seven-day restaurant license, and its building lease ends in 2029. 

The Massachusetts Alcoholic Beverages Control Commission suggests that a licensee has to operate the business in a timely manner or transfer the liquor license to another entity. 

"That's what the ABCC says, and it's in the interest of the City of Pittsfield that someone is operating under that license, and the idea is, if you're not going to operate under the license, you sell it to an interested party who will come in and operate the business. It's pretty straightforward," Chair Thomas Campoli explained. 

"With that in mind, it's been beyond the normal time frame when that process should reach a conclusion. We do have a right, and you could say an obligation, at some point to cancel a license that's not being used. The city of Pittsfield doesn't want that to happen. I know Chili's doesn't want that to happen, so it's kind of a double-edged sword, I guess, if you want to use that phrase." 



Fuller said their interests are "certainly aligned," and that the company wishes Chili's could have been successful in Pittsfield, "but since it didn't work out for us, we want someone else to take over that license as soon as possible."

Brokers for the lease and liquor license have been working to find a new tenant and purchaser, and so far, nothing has advanced. The license was purchased for around $80,000, and the company says it is willing to sell for a competitive price. 

There has not been much interest, but a party came forward very recently, and the company hopes they want the space and license; a few potential tenants would not use the license, Fuller reported. 

"Two years can feel like a very long time, but certainly in my involvement here for the last 12 years, it does take a lot of time for corporations to find a site, analyze the market, understand the cost of doing business, get it through real estate committees," he said. 

"It does take a lot of work, and I'm a little surprised we haven't been able to find someone here in Pittsfield as well." 

Campoli pointed out that there is a scarcity of licenses in Pittsfield. If a liquor license is revoked, it becomes unavailable and cannot be transferred to another business. 

Board member Kathy Amuso commented that she doesn't want to lose another license in Pittsfield. 

"I know they're working on it. I've got to give them a little time," she said. 


Tags: license board,   alcohol license,   

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Pittsfield: Should Park Square Be an Historic District?

By Brittany PolitoiBerkshires Staff

PITTSFIELD, Mass. — The committee drafting a proposed local historic district around Park Square wants to generate interest and participation in the process. 

Members launched the charge during meetings in August and September. A survey and public hearing are planned to gather feedback early on. 

City Planner Kevin Rayner explained they are not just doing this out of a love for historic buildings, but for the timeless sense of place you get when you step into Park Square, which was laid out over 200 years ago and hosted the first-ever agricultural fair in 1810. 

"I think that the main thing that we need to kind of park on is that this is the heart of our community, and it really sets the stage for the sense of place in Pittsfield, and any change to that should have some review and some consensus from folks who have a passion for protecting the history and that character of Pittsfield," he said to the new Local Historic District Study Committee last week. 

"And there's that private property versus historic resource thing, but I’d say that a lot of these buildings on the square belong to the soul of Pittsfield here, and deserve to be protected, and I don't think that the layer of regulation that we're throwing down here is going to be unreasonable or a real boundary." 

In March, the City Council voted to amend the City Code, Chapter 2, to establish the study committee.

Pittsfield has more than 20 locations on the National Register of Historic Places, including the Park Square Historical District, but the designation just allows communities to apply for federal tax credits and doesn't impose restrictions on buildings. The central area was laid out a few decades after Pittsfield was given a town charter in 1761.

A district can be one building, several buildings, or an area. Historic restrictions only apply to the exterior of buildings; the committee has authority to say a building in the district cannot be demolished. 

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