Home About Archives RSS Feed

Eating For A Cause, Bollywood-Tex Style

Stephanie Farrington

Imagine there was a new place opening up in March. It would serve Bollywood-Tex cuisine. Would you go?

What if it was only open for one night?

What if its chef was the Red Lion's Brian Alberg?

Most people are a little taken aback by the prospect of Indian/Texan culture coming together but Stockbridge's IS183 Art School for the Berkshires plans to jam the two into one night full of color, music, art and yes, food.

"Who doesn't love a barbecue?" says Alberg. He will be working with a diverse range of chefs in the Berkshires to bring the culinary aspect of the event together. For his part, the Red Lion is donating a pig and two lambs to be spit roasted whole. Alberg intends to serve the pig three ways, the lamb is still up in the air (so to speak.)

The event takes place on March 31. Between now and then, we'll visit the six different chefs who make up Alberg's team and get their take on cooking for a cause and unlikely combinations.

Here's are a few menu items so far:

Alberg's Whole Hog, 3 Ways

Grilled Curried Eggplants

Carmelized Paneer Mushroom Tarts

Crisp Vegetable Pickles in a ginger and mustard seed brine

Ghandi's Grit - Skillet Corn Bread.

And that's just a sketch.

The Buckaroo Bollywood Ball starts at 6 p.m. on March 31, at Interlaken (the former Desisto School)
Tickets for the dinner and dance start at $150 per person.

1 Comments
     
News Headlines
Cultural Pittsfield This Week: May 6-12
MassDOT's Adams Rail Line Project Falling Short of Station
Adams Selectmen Reorganize, Seek Volunteers for Anthony Days
Berkshire Tidbits: Mother's Day
Letter: Support Puddester for Planning Board
Letter: Gardner Saddened by Failure to Reach Waubeeka Compromise
Pittsfield Residents Brainstorm Ways to Fight Crime Wave
Preschool Program Dominates Williamstown School Committee Forum
Canning Announces State Senate Candidacy on Republican Ticket
Clarksburg Planners Recommend Wind, Telecommunication Bylaws

Stephanie Farrington of Berkshire Food is contributing to our Eats blog — all about food, all the time. 

 


Farmfare
Seasonal Farmers Markets

Berkshire South Community Market
15 Crissey Road, Great Barrington
Saturdays through Oct. 27 from 11 to 3

Berkshire Mall Market
Sears parking lot, Route 8
Wednesdays & Saturdays through November from 8 to 2

North Adams Farmers Market
St. Anthony's Municipal Parking
Saturdays through Oct. 27 from 8 to noon

Great Barrington Farmers Market
Taconic Avenue & Castle Street
Saturdays through October from 9 to 1

Lenox Farmers Market
70 Kemble St., Shakespeare & Company
Fridays through Oct. 5 from 1 to 5

Oits Farmers Market
L & M Auto, 2000 East Otis Road (Rte. 23)
Saturdays through Oct. 6 from 9 to 1

Pittsfield Farmers Market
First and Fenn streets, across from the Common
Saturdays, May 11 through Oct. 26, from 9 to 1

Sheffield Farmers Market
Old Parish Church, Main Street
Fridays through September from 3 to 7

Williamstown Farmers Market
Spring Street parking lot
Saturdays, May 25 through October, from 9 to 1

Hoosick Falls, N.Y.
The Armory
Wednesdays, 4 to 7

 



Categories:
Agriculture (8)
Asian (5)
Bakery (3)
Beverages (2)
Brewery (1)
Changes (12)
Closing (5)
Coffeehouse (2)
Deli (5)
Diner (3)
Education (4)
Farm (18)
Fine Dining (8)
Fun Stuff (43)
Italian (7)
Locavore (21)
Mexican (6)
Moving (5)
New Business (17)
Opening (19)
People (13)
Pizza (5)
Pub (0)
Vegan (3)
Archives:
Tags:
Wing Fling Pittsfield Gluten-free Fundraiser Cafe Books Barbecue Competition Food Festival Chocolate Farming Wild Oats Breakfast Restaurant Petrino's Winterfest Mediterranean Great Barrington Berkshire Grown Hancock Shaker Village Food Festival Farmers Market Alberg Soup Award Beverages Local Food North Adams Mezze Farm Sushi Csa Hops And Vines Eagle Street
Popular Entries:
New North Adams Restaurant Celebrates BBQ & Bourbon
Good Hospital Food. Who Knew?
New Cafe to Open in North Adams
Wild Oats Names New General Manager
New York Columnist Speaks on France & Food
Nudel Owner Nominated for People's Best New Chef
Desperados Reopening In North Adams
Cole Slaw Sandwich, Yumm!
That's A Wrap A Quick Hit On Spring Street
Petrino's Cafe Changing Hands
Recent Entries:
Lenox Chef Nominated for National Award
Wild Oats Chef to Attend National Healthy Food Conference
MediTerra In North Adams Closed for Winter
Storey Publishing Celebrates 'Soup Night'
Berkshire Food Festival Serves Up Local Fare on Sunday
North Adams Restaurant to Reopen With Med Menu
Barrington Brewery: Come for the Beer, Stay for the Cake
The Hub Restaurant Celebrates 5 Years on Friday
Nudel Chef-Owner Nominated for Top 100 Chef
Berkshire Grown Hosting March Maple Dinner