The Golden Eagle Restaurant
1935 Mohawk Trail Clarksburg, Mass.413-663-9834 |
HOURS
Mother's Day to July 1:
Monday-Friday: 4 to 9 p.m.
Saturday and Sunday: Noon to 9 p.m.
July 1 to Labor Day: Open at noon every day
Fall Hours: Noon to 9 p.m. every day
Winter Hours: Friday and Saturday: 4 to 9 p.m.
Sunday: 4 to 8 p.m. |
www.thegoldeneaglerestaurant.com |
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Lunch Dinner Beverages Dessert
Lunch
| Appetizers / Starters / A La Carte | | Little Neck Steamers
Baker's dz. w/ drawn butter and lemon.
$8.95 |
| | Artichoke & Spinach Dip
Served w/ warm tortilla chips.
$6.95 |
| | Shrimp Cocktail
Three jumbo shrimp with lemon & zesty cocktail sauce.
$6.95 |
| | Chicken Fingers and Fries
Served with sweet and sour sauce.
$7.95 |
| | Hot Wings
1 1/4 lbs. of large wings w/ mild signature homemade sauce, blue cheese dressing & celery sticks.
$8.95 |
| | Mozarella Sticks
(5) Served w/ marinara sauce.
$6.95 |
| | Mohawk Basket
Fried vegetables, mozarella sticks, chicken nuggets & potato bites. Served w/ sweet & sour sauce.
$7.95 |
| | Seafood Basket
Cod, scallops, calimari, shrimp, onion rings. Served w/ tarter & cocktail sauce.
$8.95 |
| | | Basket of Onion Rings
$6.95 |
| | Burgers | | Mohawk Burger
1/2 lb. of sirloin, char boiled, served on a toasted brioche roll with lettuce, tomato, french fries & pickle.
$7.95; With Cheese $8.95 |
| | Golden Eagle
Sauteed onion, garlic aioli & cheddar cheese. 1/2 lb. of sirloin, char boiled, served on a toasted brioche roll with lettuce, tomato, french fries & pickle.
$8.95 |
| | Big Blue & Bacon
Topped w/ authentic blue cheese crumbles & 2 slices of applewood bacon. 1/2 lb. of sirloin, char boiled, served on a toasted brioche roll with lettuce, tomato, french fries & pickle.
$10.95 |
| | The Vermonter
Served w/ VT. cheddar & applewood bacon. 1/2 lb. of sirloin, char boiled, served on a toasted brioche roll with lettuce, tomato, french fries & pickle.
$9.95 |
| | Perfect Portabella
Grilled gourmet portabella & cheddar cheese. Served on a toasted brioche roll with lettuce, tomato, french fries & pickle.
$9.95 |
| | Cajun Alpine
Coated w/ Cajun seasonings, grilled mushrooms & imported swiss. 1/2 lb. of sirloin, char boiled, served on a toasted brioche roll with lettuce, tomato, french fries & pickle.
$8.95 |
| | Monster Mack
Laced w/ dijon mustard, topped w/ mayo, carmelized onions, chopped bacon & pickle relish. 1/2 lb. of sirloin, char boiled, served on a toasted brioche roll with lettuce, tomato, french fries & pickle.
$9.95 |
| | Kids Menu | | Cheese Louise
Large gooey slice of thin crust pizza.
$3.50 |
| | Chick Little
(5) Chicken nuggets w/ sweet & sour sauce, golden ff's & an orange slice.
$3.95 |
| | | All American Burger
4 oz beef cooked med-well w/ golden ff's & pickles.
$3.95; With Cheese $4.25 |
| | Hot Digadee Dog
W/ ff's, pickels & a tomato slice.
$3.95 |
| | Grill Cheese
W/ ff's & a pickle.
$3.95 |
| | Schetti & Butter
$3.95; With (1) meatball $4.95 |
| | Sandwiches | | Napolean's French Dip
Slices of tender roast beef & melted cheddar cheese served on a hoagie roll w/ AuJus for dipping. Includes french fries & a pickle.
$7.95 |
| | South Philly Cheese Steak
Piled high atop a hoagie roll, tender sliced roast beef, melted cheddar cheese & sauteed onions & peppers. Includes french fries & a pickle.
$8.95 |
| | Basic BLT
Choice of white or whole grain wheat berry toast. Includes french fries & a pickle.
$6.95 |
| | The Hottie
Hand cut breast of chicken battered & fried, coated w/ buffalo wing sauce, served on a brioche roll w/ lettuce, tomato & blue cheese dressing. Includes french fries & a pickle.
$6.95 |
| | Big City Reuben
Thinly sliced corned beef round on grilled rye w/ homemade 1000 island, sourkraut & swiss. Includes french fries & a pickle.
$8.95 |
| | Small Town Reuben
Tender tom turkey, saurkraut, homemade 1000 island & swiss on grilled rye. Includes french fries & a pickle.
$8.95 |
| | Smokey Mnt. Chicken
Grilled chicken breast, applewood bacon, smoked mozarella, lettuce, tomato & red oinion served on a brioche roll w/ honey mustard. Includes french fries & a pickle.
$9.95 |
| | Veggie Wedgie
A variety of veggies mixed w/ brown rice & rolled oats. Served on whole grain wheat berry w/ lettuce & tomato. Includes french fries & a pickle.
$6.95 |
| | Vegan Chicken Cutlet
Served on whole grain wheat berry w/ lettuce & tomato.Includes french fries & a pickle.
$7.95 |
| | Broccoli Melt Down
Served open faced on whole grain wheat berry w/ tomato, broccoli & imported swiss. Includes french fries & a pickle.
$7.95 |
| | Classic "T" Club
Triple decker w/ fresh tom turkey, lettuce, tomato & applewood bacon on white toast. Mayo on the side. Includes french fries & a pickle.
$9.95 |
| | Chee-Burger Club
Triple layered on white toast w/ a 1/4 lb. burger, white American cheese, lettuce, tomato & bacon. Includes french fries & a pickle.
$9.95 |
| | Ocean Catch
Deep fried haddock filet w/ lettuce & tomato afloat a brioche roll. Tarter & lemon on the side. Includes french fries & a pickle.
$8.95 |
| | OBX
Blackened haddock, cajun-creole style w/ lettuce, tomato & red onion. Served on a bulky roll w/ cucumber cusabi sauce. Includes french fries & a pickle.
$9.95 |
| | Under the Sea
Sea scallops upon a finger roll. Zesty tarter & lemon on the side. Includes french fries & a pickle.
$7.95 |
| | Little Italy
Deep fried chicken breast w/ marinara & melted mozarella on a brioche roll. Includes french fries & a pickle.
$8.95 |
| | Florentine Panini
Grilled chicken breast w/ baby leaf spinach, tomato & smoked mozarella. Basted w/ fresh basil aioli. Includes french fries & a pickle.
$8.95 |
| | Ciabatta Panini
Italian marinated chicken breast topped w/ smoke mozarella, mixed greens, red onion & tomato. Spread w/ herb Boursin cheese. Includes french fries & a pickle.
$8.95 |
| | Soups / Salads | | | New England Clam Chowder
$3.25 |
| | | Traditional Jumbo Tossed
Iceburg, romaine & spring lettuces w/ green pepper, onion, tomato, cucumber & croutons.
$6.95 |
| | Bye-Bye Baby
Baby spinach leaves, fresh bacon bits $ sliced hard boiled egg.
$7.95 |
| | Spring Ahead
Radicchio, endive & variations of baby lettuce w/ sliced blanched almonds.
$7.95 |
| | Calabash Cobb
Tender chicken, chopped egg, bacon bits, blue cheese crumbles, cheddar & tomato.
$8.95 |
| | Top Chef
Roast beef, fresh turkey, cheddar & swiss cheeses on a bed of assorted lettuces & veggies. Topped w/ hard boiled egg & croutons.
$9.95 |
| | Caesar Pleaser
Romaine lettuce tossed w/ parmesan cheese $ garlic croutons.
$7.95; With Grilled Chicken $8.95; With Bayou Shrimp $11.95; With Smoked Filet of Trout $10.95 |
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Dinner
| Appetizers / Starters / A La Carte | | Choquille St. Jacque
Sea scallops & mushrooms in a light cream sauce.
$7.95 |
| | Clams Casino
(6) Little neck clams baked in a lemon garlic pepper sauce topped w/ bacon.
$6.95 |
| | Escargot
(6) Escargot in the shells & baked in a lemon butter sauce.
$5.95 |
| | Crab Cake
Shredded Maryland crab mixed w/ spiced bread crumbs formed into a cake & sauteed golden brown.
$9.95 |
| | Shrimp Cocktail
(3) Jumbo shrimp served w/ lemon & our zesty coctail sauce.
$6.95 |
| | Baked Stuffed Clams
Clams, lightly seasoned bread crumbs, topped w/ cheese & served on a half shell.
$5.95 |
| | Fried Calamari with Marinara Sauce
$6.95 |
| | | Entrees | | Choice Top Sirloin Steak
1 1/2 lb. hand cut sirloin.
$18.95 |
| | Black Diamond Sirloin
Marinated in red wine & herbs, charcoal broiled, topped w/ mushrooms & served w/ Bernaise sauce.
$16.95 |
| | Filet Mignon
Regular 8 oz. & Petite 6 oz. tenderloin, charcoal broiled, topped w/ mushrooms & served w/ Bernaise sauce.
$22.95; Petite $17.95 |
| | Prime Rib of Beef
1 lb.+, boneless cut of Black Angus beef (served on weekends & holidays only).
$22.95 |
| | New York Sirloin
12 oz. of prime beef charcoal broiled, topped w/ mushroom caps.
$18.95 |
| | Double Thick Pork Loin Chops
12 oz., hand cut & fire roasted, served w/ aujus.
Single Chop $12.95; Double Chop $18.95 |
| | Veal Oscar
Medallions of veal, asparagus spears & crab meat in a brandy cream sauce.
$21.95 |
| | Veal Marsala
Medallions of veal sauteed with shallots & marsala wine topped w/ mushrooms.
$18.95 |
| | Surf & Turf
Choose a steak at listed price accompanied by a 1/2 order of the seafood.
Baked Stuffed Shrimp $6.95; Sea Scallops $6.95; Alaskan King Crab $8.95; Lazy Man's Lobster $8.95 |
| | Boneless Breast of Chicken
Blend of sour cream, white wine, basil & mushrooms.
$12.95 |
| | Chicken Almondine
Boneless breast of chicken w/ almonds & a lemon butter sauce.
$14.95 |
| | Chicken Vermont
Boneless chicken breast stuffed w/ cheddar cheese & apples in a light lemon wine sauce.
$16.95 |
| | Fried Chicken
(4) pieces of chicken breaded and deep fried.
$12.95 |
| | Pasta | | Chicken Parmesan
Served w/ a side of vermicelli.
$13.95 |
| | | Fettuccini Alfredo with Chicken and Broccoli
$15.95 |
| | Spaghetti & Meatballs
$12.95 |
| | Fresh Veal Parmesan
Floured veal sirloin, sauteed & served w/ a side of vermicelli.
$17.95 |
| | Shrimp Scampi
(5) Jumbo Shrimp sauteed in scampi sauce, served on a bed of vermicelli.
$16.95 |
| | Seafood | | Alaskan King Crab
Served w/ drawn butter.
$23.95 |
| | Baked Icelandic Haddock
Lightly brushed w/ a lemon butter sauce & topped w/ seasoned bread crumbs.
$14.95 |
| | Baked Stuffed Shrimp
Served w/ homemade lobster & crabmeat stuffing.
$17.95 |
| | Choquille St. Jacques
Sea scallops $ mushrooms sauteed & thickened with a cream sauce.
$15.95 |
| | Swordfish Steak with Scampi Sauce
A 8 ox. cut of swordfish broiled & covered w/ a drizzle of scampi sauce.
$16.95 |
| | | | Fish & Chips
(2) Haddock filets.
$11.95 |
| | Broiled Seafood Platter
Combination of haddock, scallops, stuffed shrimp, clams casino & king crab.
$19.95 |
| | Fried Jumbo Shrimp
(4) Jumbo butterfly shrimp hand breaded & deep fried.
$16.95 |
| | Soups / Salads | | French Onion Soup Au Gratin
$4.95 |
| | Soup of the Day
Cup $2.25; Bowl $3.25 |
| | New England Clam Chowder
Cup $2.75; Bowl $3.25 |
| | Jumbo Tossed
Romaine, arugula, red endive, escarole, greenleaf, red leaf, mizuna, radicchio, frisee & red chard, lettuce, green pepper, onion & tomato.
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| | Spring Mix
Blend of seasonal lettuces sprinkled w/ sliced blanched almonds.
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| | Fresh Baby Spinach
W/ hard boiled egg, fresh bacon bits & our homemade spinach dressing.
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| | Chef
Assorted lettuce, onion, tomato, cucumber & green pepper. Topped w/ julienne style roast beef, turkey, cheddar & swiss.
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Beverages
| White Wines Per Glass
$4.75 - $6.00 |
| | White Wines Per Bottle
$18.00 - $30.00 |
| | House Wines
Glass $4.75; 1/2 Carafe $14.00; Carafe $22.00 |
| | | | Red Wines Per Bottle
$22.00 - $34.00 |
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Dessert
| Harvest Apple Pie
Chunks of Ida red apples in our crust.
$3.00; Ala Mode $3.95 |
| | Fresh Strawberry Shortcake
Warm buttermilk bisquit topped w/ strawberries & whipped cream.
$4.50 |
| | Vanilla Supreme Cheesecake
N.Y. Style on top of a graham cracker crust.
$5.95; With Strawberries $6.50 |
| | Fancy French Silk
Velvety chocolate filling, graham cracker crust, whipped cream & chocolate shavings.
$4.95 |
| | Ultimate Chocolate Cake
Layer of chocolate mousse & chocolate butter cake w/ all butter chocolate icing.
$5.95 |
| | | | Kentucky Derby Pie
Buttery caramel pecans layered on a gooey filling w/ Kentucky Courbon in an all butter short paste crust.
$6.50 |
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