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Attorney Pierce Haley, right, asked the Board of Health for asked for a delay on the ban on behalf of his client.

Dunkin Donuts Asks For Extension On Pittsfield's Styrofoam Ban

By Andy McKeeveriBerkshires Staff
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PITTSFIELD, Mass. — Dunkin' Donuts is asking for a year's extension to comply with the city's Styrofoam ban.
 
Attorney Pierce Haley, representing Dunkin Brands, asked the Board of Health on Thursday for the extension as the company waits on the development of a lid for 24-ounce containers. Haley said the company has been looking to transition away from the polystyrene containers but needs another year or else it won't be able to serve its larger beverage sizes.
 
"I don't think we are going to need anything more than one extension. They've been working hard to do this for a while," Haley said.
 
Those members attending took no action on the request and instead decided to wait until next month when the full board would be present. The deferment would take the company to July 2017 and, until then, Dunkin' would could continue serve all sizes in a new recyclable polypropylene cup, which debuted in New York City, with the Styrofoam lid.
 
"The only item that wouldn't be compliant is the lid on the 24-ounce cup," Board of Health member Jay Green said. "A lid on a 24-ounce cup seems less intrusive."
 
Haley said the company received exemptions from bans in Williamstown and in Brookline. It hopes to roll out the new lids before the end of the extension.
 
"Ideally, we would prefer to use the recyclable polypropylene cup," Haley said.
 
The company is working with two vendors — one for the cups and one for the lids. The cups are paper and lined with polypropylene. Lids have been developed for the 20 ounce and the 16 ounce cup but not yet for the 24 ounce. Part of the issue is finding a vendor who will produce the lids in the scale Dunkin' Donuts needs.
 
Green said he was "inclined to issue a deferment" but the board felt that since it is the first request for such a deferment, it should include the entire board. 
 
"Every time we make some of these considerations it sets a precedent moving forward," Dominica D'Avella said. 
 
Green said he knew there would be vendors asking for such a extension when the ordinance was being crafted so he expects more vendors to apply. The vendors have to show an undue hardship and Green said he'd like the whole board to agree to the limits of that.
 
"Everything we do will be used as a measuring stick," Green said.
 
The board tabled the proposal for one month and asked the company to come back and present again. The polystyrene ban in the city on food containers goes into effect on July 1. 

Tags: board of health,   Dunkin Donuts,   polystyrene ,   

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Pittsfield School Committee OKs $82M Budget, $1.5M Cuts

By Brittany PolitoiBerkshires Staff

PITTSFIELD, Mass. — The school budget is less grim than the original proposal but still requires more than $1.5 million in cuts.

On Thursday, the School Committee approved an $82.8 million spending plan for fiscal year 2025, including a city appropriation of $80.4 million and $2.4 million in Chapter 70 funds.

The cuts made to balance the budget include about 50 staff reductions — some due to the sunsetting of federal Elementary and Secondary School Emergency Relief funds.

"The final version does not answer all needs. It will be unacceptable to some or to many but I must say that tonight's final proposal is very different than where we started when we believed we would have a $3,600,000 reduction. I want to assure everyone that every effort has been made to minimize the impact on both students, families, and staff members while also ensuring that our district has the necessary resources to progress forward," Superintendent Joseph Curtis said.

"Nevertheless, there are incredibly passionate, dedicated staff members who will not be with us next year. This pains me as I've been a part of this organization for now 30 years so I want to assure everyone that our team, this has weighed very heavily in our hearts, this entire process. This is not a group of people that is looking at a spreadsheet saying ‘Well that can go and this can go’ and take that lightly."

Assistant Superintendent for Business and Finance Kristen Behnke and other officials worked with the state Department of Secondary and Elementary Education to rectify an error in the Chapter 70 funding formula, recognized 11 more low-income students in the district, and added an additional $2.4 million to the FY25 budget.

Curtis commented that when he first saw the governor’s FY25 budget, he was "rather stunned."

"The extraordinary circumstances we face this budget season by the conclusion of the substantial ESSER federal grant and a significant reduction in Chapter 70 allotment caused challenges for this team and our school principals and our educators and our staff that have been nothing short of all-consuming," he said.

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