NORTH ADAMS, Mass. — The Board of Health on Tuesday rejected the idea of putting further restrictions on local eateries despite a cluster of positive COVID-19 cases linked to restaurants.
At least six cases — two employees and four patrons — were recently traced to a single private club.
"We are seeing, at least in North Adams we are seeing, several of our cases come from restaurants, and we are not seeing anything from museums, gyms, retail," said Health Director Heather DeMarsico told the Board of Health on Tuesday. "We were just not sure if we should be thinking about imposing more strict regulations for them or if it's just bad luck on their part or if that's because where everybody is congregating."
There are currently 50 active cases of the novel coronavirus in the city but DeMarsico estimated there were about seven or eight that have not been recorded in the state's Maven system. North Adams has hit something of a plateau, she said, with cases falling off as new ones are recorded.
The city has recorded 10 positive cases over the past two weeks but none in the last few days.
Chairman John Meaney Jr. asked if the clusters were a matter of noncompliance with the state's protocols.
DeMarsico said she'd been visiting a lot of restaurants and, with the exception of the one, did not see a lot of noncompliance. However, she estimated that about 90 percent had had at least one case.
"Most of the restaurants that are busy are going above and beyond," she said. "They're spraying, they're disinfecting, they're doing the 25 percent capacity. I don't know if it's just bad luck."
Mayor Thomas Bernard had requested the board look at the numbers relative to the recent holiday week, which was expected boost COVID-19 numbers, and see if any action needed to be taken.
"I thought it was worth looking at the data and then just really doing a discussion of where we are based on that," he said, later adding he thought any drastic actions should not be done unilaterally by either City Hall or the board.
Building Inspector William Meranti asked if the board had any inclination to increase restrictions at a local level. Gov. Charlie Baker on Dec. 26 had tightened restrictions to limit restaurant capacity to 25 percent and no more than four people at a table. That was extended this week to Jan. 24.
"A week ago, I think, quite frankly, and personally, I was more concerned than I am this week, even given the circumstances that we had," he said. "There hasn't been an enormous spike like I was kind of expecting."
Member October Cellana was concerned that if the city shutdown restaurants then residents would just to go elsewhere.
"I think there's a couple of things, I mean anytime you have food and if the employee's positive, it's a great place for transmission," she said. "Then the other piece is the businesses in North Adams, if you close them to indoor dining, and everywhere else around them is doing it, people are just going to go to other places.
"So are we solving a problem or are we hurting our business people?"
Member Kevin Lamb said they didn't want to harm the city's small businesses. DeMarsico added that Adams and Williamstown would not be likely to close their eateries.
Cellana said it would be different if there was a facility consistently "putting out" cases. Choosing to out to eat, even takeout, was a risk factor and people willing to take that risk aren't going to stop, she said, and could potentially just spread the infection from another area.
Lamb suggested a communication that the board was monitoring the situation. Meaney thought it should be a notice to the restaurants informing them of the uptick in cases and emphasizing the guidelines.
The mayor agreed that a direct communication to restaurants and private clubs letting them know that the board was not prepared to impose further restrictions should also remind them of the guidance.
"The good news is Bill and Heather through this have developed good relationships with the establishments and are very clear on the expectations of what we're looking at and what we're looking for from from them," he said.
That could change board members agreed if the case numbers increased.
Meaney also suggested that the board consider meeting biweekly to stay on top of the situation.
The mayor, later at City Council, confirmed the Department of Public Works was shut down on Friday because of COVID-19 but is "back up and running" after completed testing. A number of firefighters are still out on quarantine but a shift adjustment was done to make sure the department is fully staffed.
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Renee's Diner to be Featured on America's Best Restaurants
By Breanna SteeleiBerkshires Staff
Renee's opened in 2009 and offers indoor and outdoor dining (in good weather) with a wide range of breakfast and lunch offerings.
NORTH ADAMS, Mass. — A local diner has been selected as one of America's best restaurants and a camera crew will be rolling in at the end of May.
"We're nervous, but excited to get the acknowledgement and notoriety that we feel like Renee's Diner has really built," owner, Renee Tessier said. "We've built this, and we're excited to share it with not only our community, but now the whole United States is going to know when they come into Massachusetts.
"And how fun for North Adams that they're going to have this ... you got this best restaurant. I think that's huge for our city."
Tessier opened the diner in 2009. She said she loves food and had waitressed at many local restaurants and catered at the Clark Art Institute for awhile before opening the diner.
"I love to show my love through food, and I love the people, and I really feel like I've created an environment in my restaurant where we're just friends, and you're at my house, and you're having breakfast with us, and you know, it's more of a family-type setting," she said.
She added that to run a business, you have to love what you do like she does.
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