Big Y Donates 1 Million Meals to Regional Food Banks

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SPRINGFIELD, Mass. – Big Y's annual Sack Hunger campaign has provided funding for four regional food banks, resulting in the donation of 1 million meals to those in need.
 
The campaign supports local soup kitchens, food pantries, senior food programs, and other organizations that assist communities in Massachusetts and Connecticut.
 
During the past holiday season, Big Y customers and employees contributed to the campaign through $5 donations, with each donation supplying 10 meals. Additional contributions came from proceeds in the Produce, Floral, and Meat departments, as well as sales from Big Y's private label brands. Since its inception in 2010, the Sack Hunger campaign has grown significantly, beginning with just 740 meals donated in its first year.
 
Big Y also provides ongoing support to regional food banks throughout the year, donating fresh produce, meat, bakery goods, and other essential food items. The four food banks benefiting from the campaign are The Food Bank of Western Massachusetts, Worcester County Food Bank, The Greater Boston Food Bank, and Connecticut Foodshare.
 
"Each year, our customers and employees come together to support families across Massachusetts and Connecticut impacted by food insecurity," said Michael P. D'Amour, President and CEO of Big Y. "We are thankful for the opportunity to make a meaningful impact in the lives of those in need and appreciate everyone involved in spreading hope throughout our communities."

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Licensing Board OKs Pittsfield Businesses Alterations

By Brittany PolitoiBerkshires Staff

PITTSFIELD, Mass. — The Licensing Board OK'd alterations for several local businesses during its last meeting of the year on Monday.

This includes an amendment to the Berkshire Museum's entertainment license in advance of its reopening after capital improvements, a change of license category for Hot Plate Brewing Co., and a change of catering company for Berkshire Hills Country Club. 

It's been a good year for Hot Plate, as they were nominated No. 3 in USA Today's list of  "Best New Brewery," and can now serve all alcoholic beverages. Because of a new state law, businesses can trade an existing beer and wine license for an all-alcohol license. 

"The state saw this as an opportunity to enhance businesses all across the commonwealth of Massachusetts," Chair Thomas Campoli explained. 

The Berkshire Museum was granted an entertainment license that runs from 10 a.m. to 9 p.m. as it works on a $12 million renovation of its 1903 structure

Executive Director Kimberley Bush Tomio explained that there are no proposed changes in entertainment from the former license, and board members suggested moving the license's hours later than 5 p.m. in case of an event at the museum. 

"It's going to be phenomenal when we get open," she said. "And we do hope to help support the museum through rentals and things like that, so it's helpful to have this license in place." 

Berkshire Hills Country Club will have a new in-house food provider, as the board approved a management agreement with Berkshire Hospitality Group, which operates the restaurant at Shire Breu-Haus in Dalton.

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