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Sarah Real and Mike Dell'Aquila's Hot Plate Brewing was rated No. 3 in the nation by beer experts and USA Today readers.
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The hot plate that started everything hangs in a place of honor inside the brewery.
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Hot Plate's goal is to be welcoming to the community and offer events that bring people together.

Hot plate Brewing Co. on Becoming Top 3 Best New Brewery

By Breanna SteeleiBerkshires Staff
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Hot Plate is located at 1 School St. 
PITTSFIELD, Mass. — Hot Plate Brewing Co. was recently recognized as No. 3 in USA Today's list of  "Best New Brewery."
 
A panel of beer experts selected their top picks and then readers cast their votes to determine the "10 Best" breweries founded since 2022, according to the publication. No. 1 was Frazier Creek Brewing & Distilling Co. in Stuart, Fla.
 
Hot Plate, which opened in 2023, is owned by couple Sarah Real and Mike Dell'Aquila.
 
"I started home brewing first, Sarah was just much better at it than me," Dell'Aquila laughed. He got a home brewing kit in 2013 and a couple of years later Real decided to try and brew as well.
 
"Hot Plate was sort of born when we were living in Brooklyn and the city came and turned off the gas in our condo building because there had been a code violation so that meant no heat, no hot water, no functioning stove," he said. "But Sarah had already decided that she really wanted to pursue this."
 
Real bought a hot plate to start brewing, a hot plate that is hanging up at their brewery today. 
 
Dell'Aquila said he wanted to change the industry through diversity, equity, and inclusion.
 
"When we saw that less than 1 percent of breweries in the United States were owned by women of color and Sarah being a Hispanic woman, for me it was I could help tell the story and be a change agent for an industry that has been increasingly homogenized." Dell'Aquila said.
 
The couple did just that by employing a mostly female and queer staff, collaborating with a variety mission-aligned organizations, creating a mix of events and raising thousands of dollars for local non-profit organizations. They have been rewarded by organizations as diverse as the Massachusetts Alliance for Economic Development (MassEcon), the National Alliance on Mental Illness and Berkshire Pride, a local LGBTQIA+ organization.
 
They wrote up a business plan during the pandemic and looke for a place to open their brewery. Dell'Aquila remembered his time in Berkshire County, liking how close the towns are to each other but how different each is, and noticed downtown Pittsfield didn't have a brewery.
 
"When we were checking stuff out we found out that there wasn't a downtown brewery or an urban taproom and so for us being familiar with in Brooklyn, from early 2010s to the time we left here, was this boom of breweries and taprooms and spaces like this, we just saw an opportunity to put something here that we had been envisioning ourselves," Dell'Aquila said.
 
One of their biggest challenges they said is getting people back out after learning for years to stay home.
 
"You talk to restaurant owners kind of across the board and no one has seen a return from pre-COVID levels of people just like going out organically," Dell'Aquila said. "So that's why it's put more strain on us to always find new events and new things to do, to offer to the community." 
 
Hosting those events are one of the ways they create reasons for people "to meet at a certain time and space."
 
They were surprised by the USA Today poll and said it has not hit them yet. 
 
"It was an unexpected surprise and it felt very validating that all the things we've been working on for the last two years and all the different ways we were trying to show that we were endeavoring to do something slightly different than what everyone else was doing, that someone did notice that," Dell'Aquila said.
 
But the community is what made them the happiest.
 
"Seeing the way the community responded was more important than the win itself because it showed that we really did inspire and excite the community here," he said. "We're just looking for ways of bringing people through that are like minded to us and bringing them to Pittsfield."
 
One way is a free summer music series at Dunham Mall  that Hot Plate is hosting in partnership with Downtown Pittsfield Inc. They will provide a beer garden along with local food vendors and have touring bands every Friday night.
 
Hot Plate is located at 1 School St. and is open Mondays 3 to 9, Tuesday through Thursday 3 to 10, Friday from noon to 11 p.m., Saturday 9 a.m. to 11 p.m. and Sunday 9 a.m. to 8 p.m. It also offers coffee and teas, baked goods and prepared snacks but encourages patrons to order in food from local eateries. 

Tags: brewery,   recognition event,   

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BRPC Exec Search Panel Picks Brennan

By Breanna SteeleiBerkshires Staff

PITTSFIELD, Mass. — The Executive Director Search Committee voted Wednesday to move both finalists to the full Berkshire Regional Planning Commission, with a recommendation that Laura Brennan was the preferred candidate. 

Brennan, BRPC's assistant director, and Jason Zogg were interviewed by the committee on Saturday.

Brennan is also the economic development program manager for the BRPC. She has been in the role since July 2023 but has been with BRPC since 2017, first serving as the senior planner of economic development. 

She earned her bachelor's degree from Franklin & Marshall College in Pennsylvania and earned a graduate-level certificate in local government leadership and management from Suffolk University.

Zogg is vice president of place and transportation for Tysons Community Alliance, a nonprofit that is committed to transforming Tysons, Va., into a more attractive urban center. 

He previously was the director of planning, design, and construction at Georgetown Heritage in Virginia, where he directed the reimagining of Georgetown's C&O Canal National Historic Park.

They each had 45 minutes to answer a series of questions on Saturday, and the search committee said they were both great candidates. Meeting virtually on Wednesday, the members discussed which they preferred.

"In my own personal opinion, I think both candidates could do the job and actually had different skills. But I do favor Laura, because she can hit the ground running and with the time we have now, I think she is very familiar with the organization and its strengths and weaknesses and where we go from here," said Malcolm Fick.

"I would concur with Malcolm, especially because she was the only candidate who could speak directly to what's currently going on in the Berkshires, and really had a handle on every aspect of what BRPC does, could use examples, and showed that she actually understood the demographic information when that information was clearly available on the BRPC website, and through other means, and she was the only candidate who was able to integrate our regional data, our regional demographics, into her answers, and so I find her more highly qualified," said Marybeth Mitts.

Brennan was able to discus the comprehensive regional strategy the BRPC has worked on for Berkshire County and said she made sure they included voices from all over the region instead of what she referred to as the "usual suspects."

"That was an enormous priority of ours to make sure that the outreach that we did and the input that we gathered was not from only the usual suspects, but community groups that were emerging in a lot of different corners of the region and with a lot of different missions of their own, and try to encompass and embrace as many voices as we could in that," Brennan said in her interview.

Member Sheila Irvin said she liked Brennan’s knowledge of Berkshires Tomorrow Inc.

"I think that her knowledge of the BTI, for example, was important, because that's going to play a role in the questioning that we did on funding. And she had some interesting insights, I think on how to use that," said Irvin. "And in addition, I just thought her style was important. 

"She didn't need to rush into an answer. She was willing to take a minute to think about how she wanted to move on and she did."

In her interview, Brennan was asked her plans to help expand funding opportunities since the financial structure is mainly grants and the government has recently been withdrawing some interest.

"With Berkshires Tomorrow already established, I would like to see us take a closer look at that and find ways to refine its statement of purpose, to develop a mission statement, to look at ways that that mechanism can help to diversify revenue," she said. "I think, that we have over the last several years, particularly with pandemic response efforts, had our movement to the potential of Berkshire's Tomorrow as a tool that we should be using more, and so I would like to see that be a big part of how we handle the volatility of government funding."

Member John Duval said she has excelled in her role over the years.

"Laura just rose above every other candidate through her preliminary interview and her final interview, she's been the assistant executive director for maybe a couple of years and definitely had that experience, and also being part of this BRPC, over several years, have seen what she's capable of doing, what she's accomplished, and embedded in meetings and settings where I've seen how she's responded to questions, presented information, and also had to deal with some tough customers sometimes when she came up to Adams," said Duval.

"She's done an excellent job, and then in the interviews she's just calm and thought through her answers and just rose above everyone else."

Buck Donovan said he respected all those who applied and said Zogg is a strong candidate.

"I think both and all candidates were very strong, two we ended up were extremely strong," he said.  "Jason, I liked his charisma and his way. I really could tell that there was some goals and targets and that's kind of my life."

The full commission will meet on Thursday, March 19, to vote on the replacement of retiring Executive Director Thomas Matuszko.

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