Otto's Farm Stand Donates $470 to Local Charities, Public Media

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Otto and Bea donated $182 to the Berkshire Food Project and to Louison House; the balance of the $470 in donations was split between WAMC and PBS.
NORTH ADAMS, Mass. — Otto's Farm Stand, a farm stand owned and operated by 8-year-old Otto Lamb and his 4-year-old sister Bea, has donated 50 percent of their sales from the 2025 season to two local organizations.
 
The $470 in donations were made to Berkshire Food Project and Louison House and two regional public media outlets, National Public Radio station WAMC and New England Public Media/PBS.
 
The micro-enterprise farm stand has been in operation since 2022. It offers home-grown produce, flowers, and periodic kid-made crafts for purchase. 
 
Operating on an honor system of "pay what you can, but take what you need," Otto launched the stand because of a desire to provide food for people who need it. As part of its model, Otto's Farm Stand commits to donating half of its annual sales to a charitable cause of Otto and Bea's choosing each year. To date, they have donated more than $1,100 to local causes, including Williamstown Community Preschool, the Northern Berkshire Community Coalition, and Berkshire Agriculture Ventures. 
 
This year, Otto and Bea decided they wanted to give their proceeds to two organizations that help people who need food and housing, and also held a two-day lemonade stand specifically to raise money for WAMC and the Public Broadcasting Service in light of federal budget cuts. 
 
This set of donations would not have been possible without the steadfast patronage and support of an amazing community, who purchase produce and flowers from the stand, said their father, Benjamin Lamb, a case study in that a good deed of supporting local small businesses can have a ripple effect across a broader community. 

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New North Adams Restaurant Main & Mill Holds Soft Opening

Staff Reports
NORTH ADAMS, Mass. — Main & Mill quietly opened its doors on Tuesday, Aug. 4.
 
Colleen Taylor, Main & Mill operator, posted to social media Tuesday that the new eatery was open until 9 p.m. She said they planned to open the next day, Aug. 5, at 7 a.m. for coffee, adding that they will remain in a soft opening through the week.
 
Main & Mill advertises as a "modern American Restaurant" serving coffee, lunch, and dinner. Read the full menu here
 
The former TD Bank building on Main Street has been boarded up for the bulk of the summer as workers transformed the space into a new restaurant operated by the Taylors, owners of Freight Yard Pub among other local eateries.
 
The building is owned by Ginko on Main Street LLC, which has granted 20 years of exclusive possession of the property to Latent Builds as the developer. Jack and Suzy Wadsworth, behind Ginko, are development partners with Salvatore Perry and Karla Rothstein of Latent.
 
The bank closed in early 2021 and was purchased by Ginko late that year. 
 
The building has hosted some pop-up eateries.
 
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