Carl McKinney, town administrator and district member, convenes the meeting. Select Board Chairman Ronald Boucher, who also attended, says the town will be supportive of the new board's efforts.
CLARKSBURG, Mass. — It took only a few minutes, but the Briggsville Water District once again has a board of water commissioners.
Only a handful of the 180 members of the district attended the short meeting held Tuesday at the Senior Center to reconstitute an oversight board that's been missing for years.
Nominated and voted to the board was Mary Giron of Hayden Hill; accepted as indicating interest but not attending was Deborah Lapine and Judy Licht, both of Demers Avenue.
Town Administrator Carl McKinney, who helped facilitate the meeting and is also a member of water district, made the motion to accept all three. The vote was unanimous. He said he would confirm with Lapine and Licht. He also said he would be an alternate if needed.
The meeting was convened at the behest of the Select Board, which had demurred on taking control of the 80-household water district. The previous board had accepted a request in 2017 by the water district to take over operations and allow the town to set rates, borrow funds, pursue grants and hire employees.
Chairman Ronald Boucher and Select Board member Karin Robert last September held off on any further decisions on hiring a system operator and asked that town counsel review the agreement again. The board did vote to increase water rates in November by $120 a year to begin addressing its infrastructure issues.
Robert had serious concerns about the legality of the Select Board acting as commissioners, noting the legislative act of 1980 creating the district specifically stated that the commissioners had to be residents and members of the water district.
Formerly the Red Mills Water Co., a board of commissioners had been developed when the district took over nearly 40 years ago but that body hadn't functioned in years. Water Operator Clebe Scott had been almost the sole member and operator for going on 30 years and is ready to retire.
The district needs a new operator and extensive infrastructure upgrades. The state Department of Environmental Protection has ordered the district to meet certain requirements and take corrective actions "involving the permitting, planning, staffing and operational improvements that are necessary to bring the District into compliance."
Scott had turned to the town a couple of years ago seeking help and the board had agreed to take on the billing and other administrative matters, with the intention the district would be billed for such services similar to the sewer district.
The water district comprises the southeast section of town along River Road to Red Mills and across the river to nearby homes and businesses. Town Hall is also served by the district.
Boucher, who attended the meeting, said the Select Board would be supportive of the district's efforts to improve its system.
McKinney said a meeting of the new Briggsville Board of Water Commissioners would be convened soon.
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BVNA Nurses Raise Funds for Berkshire Bounty
PITTSFIELD, Mass. — The Massachusetts Nursing Association members of the Berkshire Visiting Nurses Association raised $650 to help with food insecurity in Berkshire County.
The nurses and health-care professionals of BVNA have given back to the community every holiday season for the last three years. The first year, they adopted a large family, raised money, bought, wrapped and delivered the gifts for the family. Last year, they sold raffle tickets and the money raised went to the charitable cause of the winner.
This year, with food insecurity as a rising issue, they chose to give to Berkshire Bounty in Great Barrington.
They sold raffle tickets for a drawing to win one of two items: A lottery ticket tree or a gift certificate tree, each worth $100. They will be giving the organization the donation this month.
Berkshire Bounty seeks to improve food security in the county through food donations from retailers and local farms; supplemental purchases of healthy foods; distribution to food sites and home deliveries; and collaborating with partners to address emergencies and improve the food system.
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