Volunteers in Medicine Berkshires Names Treasurer, Trustee

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GREAT BARRINGTON, Mass. — W. Scott Rogers has joined the Volunteers in Medicine Berkshires as treasurer and member of the Board of Trustees. 

Rogers has more than 30 years of experience as a professional economist, including more than 20 years in senior roles at the International Monetary Fund. His expertise in both the government and corporate sectors covers fiscal, monetary and exchange rate policy, debt management, inflation risk management, and national energy planning. 

"Scott's extensive international experience will bring a new, broader perspective to our board," said Arthur M. Peisner, VIM's chairman of the board.  "At the same time, his current service as chair of the Finance Committee for the town of Windsor ensures he's deeply aware of the needs of our rural population. He will be an integral member of the VIM team at a time of unprecedented challenge for our patient base."

From 1992 to 2014, Rogers served in a variety of roles at the International Monetary Fund. As mission chief to Nigeria, Burkina Faso, Niger, Cape Verde, Burundi and Eritrea, he led the IMF's financial negotiations and annual country consultations and helped design economic and financial policy frameworks to promote sustainable economic growth.  While at the IMF, Scott also served as senior resident representative to Nigeria, Kenya and the Federal Yugoslav Republic of Macedonia, and was a senior economist and desk officer for Uganda.  

Before joining the IMF, Rogers was a senior economist in the International Economics Department at DRI/McGraw Hill, an economist in the Industrial Countries Division at the Federal Reserve Bank of New York, and an economic associate in the National Center for the Analysis of Energy Systems at Brookhaven National Laboratory. 

Rogers and his wife Susan Phillips live in Windsor, Mass. They have two grown children whom they don't see enough. He received a B.A. in economics from Swarthmore College and a Ph.D. in economics, with concentrations in applied macroeconomics, and international and development economics from Boston University. 

VIM's mission is to provide access to quality health care for income-qualified, uninsured and underinsured adults living in the Berkshire region. VIM provides free, integrated medical and dental care, behavioral health services, optometry, nutrition counseling, massage and acupuncture and has pioneered Shared Medical Appointments and a Non-Opioid Pain Management Program in Berkshire County.  

In 2019, VIM’s volunteer and staff clinicians treated nearly 1,000 individual patients over more than 6,000 visits. In addition, VIM volunteers provided nearly 900 free rides for patients to and from critical medical appointments. VIM also made over 800 referrals to address patient needs for housing, personal safety, legal aid and other social determinants of health. We envision a society in which all members of our community have an equal opportunity to achieve good health.

If you would like to contribute information on this article, contact us at info@iberkshires.com.

BVNA Nurses Raise Funds for Berkshire Bounty

PITTSFIELD, Mass. — The Massachusetts Nursing Association members of the Berkshire Visiting Nurses Association raised $650 to help with food insecurity in Berkshire County.
 
The nurses and health-care professionals of BVNA have given back to the community every holiday season for the last three years. The first year, they adopted a large family, raised money, bought, wrapped and delivered the gifts for the family. Last year, they sold raffle tickets and the money raised went to the charitable cause of the winner. 
 
This year, with food insecurity as a rising issue, they chose to give to Berkshire Bounty in Great Barrington.
 
They sold raffle tickets for a drawing to win one of two items: A lottery ticket tree or a gift certificate tree, each worth $100. They will be giving the organization the donation this month.
 
Berkshire Bounty seeks to improve food security in the county through food donations from retailers and local farms; supplemental purchases of healthy foods; distribution to food sites and home deliveries; and collaborating with partners to address emergencies and improve the food system. 
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