NORTH ADAMS, Mass. — A single line added to the city ordinances seems to have solved the debate over fire hydrant responsibility.
City Councilor Lisa Blackmer offered language that added the line "The construction, alteration, repair and care of public fire hydrants" to the list of duties and responsibilities of the commissioner of public services.
"We want to have this codified, we want to know who is taking care of the fire hydrants," she said at Tuesday's council meeting. "I thought since we have an ordinance that talks about the department of public services, and the powers and duties generally of the commissioner and it talks about the streets, and it talks about the veterans, talks about the sewer and it talks about the library ... It is codified, it's there. If there's any question in the future if it belong where it belongs."
A more detailed ordinance had been introduced by Councilor Jason LaForest after two fires highlighted faulty fireplugs throughout the city.
The measure would have created a fire hydrant division, required twice a year inspections, and set a time limit for reporting to multiple entities of any out-of-service fireplugs. The city solicitor advised against some of its aspects. Councilors voted against the proposal, since there were already procedures in place and they were voting on a plan to fix the hydrants.
"I had supported Councilor LaForest's ordinance exchange," said Councilor Marie T. Harpin. "I think his objective was to do the same thing, it's just to put some responsibility somewhere, so I will support this as well."
There was some discussion about sending the change to the General Government Committee but it was decided the issue had been debated extensively and the language merely confirmed an existing fact.
The vote was unanimous, with LaForest absent.
The council also approved the disposition of four properties and four old police vehicles.
The land on Brooklyn, East Quincy and Reed Streets, and Reservoir Road are all conforming lots with no buildings. In the case of Reed, it is five contiguous lots sold as one.
"We believe that there is an opportunity to do a bigger auction later this spring," said Mayor Thomas Bernard. "We're looking at probably something at this time on the order of, you know 30 to 40 properties. We're still finalizing that list."
Last fall's public auction brought in about $127,000.
The vehicles — a 2002 Ford Explorer, 2006 Chevrolet Impala, 2009 Dodge Charger and 2010 Dodge Charger — are all in poor condition and taking up space, the mayor said. They will be listed on a third-party auction platform; buyers are responsible for fees and pickup.
In other business:
• A council rule requiring committees to have their Zoom meetings posted on the Northern Berkshire Community Television website was approved. Submitted by Harpin, councilors were in favor of the idea but raised concerns over who would actually be responsible for video transmissions. It passed with that question not fully answered although Bernard thought it should be staff issue and not up to committee or council members.
• Carol Colantuono was confirmed to the Board of Registrars for a term to expire April 1, 2024.
• A lingering communication from Councilor Keith Bona about the dormant Youth Commission was referred to General Government in an effort to get things moving. Councilors noted there were projects coming up that needed commission input.
• The council voted a second time to authorize the borrowing of $300,000 for fire hydrant repair. The first vote was voice; Council President Paul Hopkins requested a roll call vote to make sure it was done correctly.
• The council said goodbye to City Clerk Deborah Pedercini, who is leaving for a position in Lee. Her replacement starts in April.
If you would like to contribute information on this article, contact us at info@iberkshires.com.
Your Comments
iBerkshires.com welcomes critical, respectful dialogue. Name-calling, personal attacks, libel, slander or foul language is not allowed. All comments are reviewed before posting and will be deleted or edited as necessary.
No Comments
Drury High Students Get a Taste of Local Beef
By Breanna SteeleiBerkshires Staff
The pilot program is being funded by a $180K federal grant and is part of a partnership of Berkshire Agricultural Ventures and Mass Farms to School.
NORTH ADAMS, Mass. — Drury High School students don't have to ask "where's the beef" from, now that the school has partnered to bring local meat into its food service system.
Nonprofit Berkshire Agricultural Ventures (BAV) is partnering with Mass Farms to School to bring locally produced ground beef to school cafeterias as part of a pilot initiative funded by a $180,133 USDA Patrick Leahy Farm to School Grant. The program is named for the retired Vermont senator who wrote the original legislation in 2010.
North Adams Public Schools is one of two school district partners on the pilot project, Lenox being the other.
BAV hopes the project can takeoff and expand into more schools or institutions.
"We're really hoping that it takes off, and that we, in the sense of we can work with, or more schools can be part of this in the future, and we can kind of work out the kinks, which I think is part of what this is all about" said Audrey Hackett, BAV's communications and development manager.
She said part of the nonprofit's mission is to help strengthen the local food system and work with local farmers.
"Part of BAV's larger work to strengthen our local food system. So a lot of what we do is work directly with farmers and support a lot of livestock farmers," she said. "More than 40 percent of our farmers in our region are livestock, and so we work directly with them oftentimes, but it's also increasingly an opportunity to work, you know, a level up at the food system level to bring together partners for projects like this that bring more local food into to our not only our schools. I mean, there are lots of opportunities across institutions throughout our region, hospitals, prison systems, nursing homes, and all of that remains to be done."
Last week, students were having burgers made from meat brought by Marty's Local, a regional food distributor that works with more than 160 farms and food producers.
Marty's Local CEO Sandra Thomas said it was great to partner with BAV to help bring the meat to the school, citing that getting more local meat into the market fills a gap in the local food system. Thomas was able to work with Cherry Point Beef, a Western Mass distributor that sources cattle from four local farms.
Food Services Director Thomas Lark said they are excited to be a part of the program and that it's important to be able to showcase local food on the menu, especially for the students to be able to try these new things.
"We want them to see local food on the menu, to know that it's coming from somewhere they recognize. A lot of the time with school lunch, there's a little impression of like, oh, what's this? Where did this come from?" he said. "And so, this is a great way to say, this is what it is. This is where it comes from. Like, it's just down the road. You've driven past here before, and have them understand that, like, we're serving local stuff too. It's not mystery meat from far away."
Lark also said they have been working with the meat since earlier this year, testing out new ideas to bring to the students like a Korean beef bowl.
"Was a new thing, but we thought new ingredient, new recipe, let's really highlight it, and it was pretty successful. We're running it again next Monday. Actually, Marty's truck was here this morning delivering the beef for next Monday, and we're going to run that again. And that was one where the students who were willing to try it really liked it, and were telling their friends like, "Oh, you should have gotten this." So we're excited for Monday, we'll probably see even more kids trying it out," he said.
The North Adams Public Schools were highlighted last year by the state for its farm-to-school initiatives to bring fresh, local produce to students.
A couple students who had the burger for lunch said it was good.
Drury High School students don't have to ask "where's the beef" from, now that the school has partnered to bring local meat into its food service system. click for more
Senior Patrick Holland Saturday finished in fourth place to lead the Mount Greylock boys cross country team to a Western Massachusetts Class B Championship at Stanley Park. click for more
However, preparations for the project are starting now with the removal of trees, placement of utility poles and installation of drainage down Oak Street this fall — dependent on weather.
click for more
Voters sent a strong message on Tuesday, with Democrats flipping seats across the country and easily returning the state's Democratic leadership to office. click for more