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Shire Donuts of Adams is expanding with a new location in Dalton in the former Burgner's building on Dalton Division Road.

Shire Donuts to Open Second Location in Dalton

By Brittany PolitoiBerkshires Staff
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DALTON, Mass. — The popular Shire Donuts is opening a second location in Dalton this spring.

Jeff and Heather King opened their doughnut shop in Adams more than a year ago. Now they're expanding their operation to central Berkshire County because of its popularity.

After observing that more than a few of their customers were driving from southerly locations for their customized doughnuts, the Kings decided to bring them closer. Their new shop will open on Dalton Division Road in the spring.

"We've noticed since we've been open in Adams that we get a lot of traffic from Pittsfield, Dalton, Lanesborough, and South County," Jeff King said last week.

"I guess ever since we started doing online pre-ordering, you can tell where those orders are coming in from so we started tracking it and notice that we were getting a lot of orders from those areas, people were making the drive up to Adams for our doughnuts, so that's what made us start thinking about it."

The shop will be in the former Burgner's Farm Market building in a space that had held Stacie’s Corner Cafe. The doughnut connoisseurs were originally aiming for a location in Pittsfield but opted to be right on the city line.

"We had already started looking in Pittsfield and looked some other spaces, but we really liked that location, it's a great part of town, there's not a lot of other options in that part of town for people that are looking for coffee or doughnuts, you have to drive more into Pittsfield," King explained.

"So it's a great space for us to, the way she had it set up, it won't require any real heavy lifting as far as renovations, we just kind of have to add our touch bring in our equipment, and go from there."

King expects to open the Dalton shop in March, taking into consideration the possible supply chain shortages for equipment.

Shire Donuts serves cake doughnuts made fresh every morning with hundreds of topping combinations — even bacon and maple — and coffee to make the perfect pair.  They also offer classics such as glazed doughnuts, frosted doughnuts, and a customer favorite: cider doughnuts.

"We do our own version of a cider doughnut, it's an apple crisp, which is probably our most popular doughnut to the extent that we actually do it the first weekend of every month," King said.


"We don't do it just during the fall, it was so popular that we decided to keep doing it year-round on the first weekend of every month, so people come in and get their cider doughnuts even in February."

The new location will feature all of the creative topping options plus some expanded coffee offerings.

In October 2020, the couple opened their first location on Summer Street in Adams. The shop was greeted with enthusiasm, serving 3,200 doughnuts in 15 hours.

In September 2021, Shire Donuts celebrated 125,000 doughnuts sold and was officially welcomed to the town with a ribbon-cutting ceremony. The Kings were praised for finding success as a small business during the COVID-19 pandemic and were commended for helping to make the town a "destination."

The venture is inspired by a doughnut shop in North Carolina's Outer Banks that is a family favorite.  The Kings always had wishful conversations about opening such a shop and when the pandemic hit, they decided to act on their dream.

Daughters Lauren and Chloe King are part of the operation.

King sees the new location having similar operating hours to the original: Fridays from 7 a.m. to 11 a.m., Saturdays and Sundays from 8 to noon.

Shire Donuts is also working on improving and expanding its website to be more user-friendly for pre-ordering in both the Adams and Dalton locations.


Tags: business changes,   doughnuts,   

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Capeless Students Raise $5,619 for Charity

By Breanna SteeleiBerkshires Staff

PITTSFIELD, Mass. — Students at Capeless Elementary School celebrated the season of giving by giving back to organizations that they feel inspired them.

On Monday night, 28 fourth-grade students showed off the projects they did to raise funds for an organization of their choice. They had been given $5 each to start a small business by teachers Jeanna Newton and Lidia White.

Newton created the initiative a dozen years ago after her son did one while in fifth grade at Craneville Elementary School, with teacher Teresa Bills.

"And since it was so powerful to me, I asked her if I could steal the idea, and she said yes. And so the following year, I began, and I've been able to do it every year, except for those two years (during the pandemic)," she said. "And it started off as just sort of a feel-good project, but it has quickly tied into so many of the morals and values that we teach at school anyhow, especially our Portrait of a Graduate program."

Students used the venture capital to sell cookies, run raffles, make jewelry, and more. They chose to donate to charities and organizations like St. Jude Children's Research Hospital, Berkshire Humane Society and Toys for Tots.

"Teaching them that because they have so much and they're so blessed, recognizing that not everybody in the community has as much, maybe not even in the world," said Newton. "Some of our organizations were close to home. Others were bigger hospitals, and most of our organizations had to do with helping the sick or the elderly, soldiers, people in need."

Once they have finished and presented their projects, the students write an essay on what they did and how it makes them feel.

"So the essay was about the project, what they decided to do, how they raised more money," Newton said. "And now that the project is over, this week, we're writing about how they feel about themselves and we've heard everything from I feel good about myself to this has changed me."

Sandra Kisselbrock raised $470 for St. Jude's by selling homemade cookies.

"It made me feel amazing and happy to help children during the holiday season," she said.

Gavin Burke chose to donate to the Soldier On Food Pantry. He shoveled snow to earn money to buy the food.

"Because they helped. They used to fight for our country and used to help protect us from other countries invading our land and stuff," he said.

Desiree Brignoni-Lay chose to donate to Toys for Tots and bought toys with the $123 she raised.

Luke Tekin raised $225 for the Berkshire Humane Society by selling raffle tickets for a basket of instant hot chocolate and homemade ricotta cookies because he wanted to help the animals.

"Because animals over, like I'm pretty sure, over 1,000 animals are abandoned each year, he said. "So I really want that to go down and people to adopt them."

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