Bidwell House Online Springtime Wild Edibles in the Southern Berkshires

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MONTEREY, Mass. — The Bidwell House Museum will present the final talk in the 3rd annual winter Zoom lecture series. 
 
Members: Free. Non-members: $15. Only one registration required per household. Lecture will be held via Zoom. 7 p.m.
 
For the March 15 talk the museum will be joined by wild edibles enthusiast Russ Cohen, who will present Springtime Wild Edibles in the Southern Berkshires.
 
Cohen will share a slideshow covering at least two dozen wild edibles available in the springtime. These include plant species, like Daisies and Dandelions, to species like Calamus and Carrion Flower. 
 
While the main season for mushrooming in the Berkshires doesn't begin until the summer, Cohen's talk will also cover a few edible mushroom species available in the springtime. Keys to the identification of each species will be provided, along with info on edible portion(s), season(s) of availability and preparation methods, as well as guidelines for safe and environmentally-responsible foraging.
 
According to a press release: 
 
Until his retirement in June of 2015, Cohen Cohen's "day job" was serving as the Rivers Advocate for the Massachusetts Department of Fish and Game's Division of Ecological Restoration. Now Cohen has more time to pursue his passionate avocation, which is connecting to nature via his taste buds, and assisting others in doing the same. In addition to leading over three dozen foraging, he has set up a small nursery in Weston where he grows/keeps plants that he propagates from seed (some of which he collected himself). He is then partnering with land trusts, cities and towns, schools and colleges, state and federal agencies, tribal groups, organic farms and others to plant plants from his nursery in appropriate places on their properties.
 
Cohen will follow up this talk with a guided foraging walk later in the spring. More information about that will go up on the Museum website in March.
 
The lecture will be held via Zoom. Registration via the Museum event page is required, https://www.bidwellhousemuseum.org/event/springtime-wild-edibles-in-the-southern-berkshires/
 
Details for how to access the event will be sent via email a few days in advance.

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Great Barrington Fire, Police Respond to Chimney Fire

By Sabrina DammsiBerkshires Staff

Fire Chief Scott Turner called for mutual aid as soon as he saw flames. 
GREAT BARRINGTON, Mass. — Firefighters made quick work of a chimney fire on Tuesday afternoon and two police officers aided the occupant in escaping the building. 
 
Fire Chief Scott Turner said the blaze at 205 North St. was reported about 12:38 p.m.
 
"When I arrived on scene, we had a small amount of flames coming out of the eaves of the roof over by the chimney for the wood stove, and then we had light smoke conditions on the second floor," he said. 
 
Police Officers Andres Huertas and Elias Casey were first on the scene and immediately entered the single-family home to find the occupant was on the second floor. 
 
They helped her out of the building, Turner said, "they did a great job."
 
The chimney is a metal chimney and burn marks could been seen where it meets the eaves on the side of the building. 
 
North Street is a narrow residential way and firetrucks from Alford, Egremont, Monterey, Richmond, Stockbridge and West Stockbridge were parked along nearby streets. Scene support was provided by police, Southern Berkshire Ambulance, and National Grid. 
 
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