Which IRA is right for you?

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The individual retirement account (IRA) is celebrating its golden anniversary. Created in 1974, this savings vehicle has helped millions of people build resources for retirement. And in 1997, the Roth IRA was introduced. But which IRA is right for you?
 
Let's look at the basic differences between the two IRAs. With a traditional IRA, you generally invest pretax dollars, so the more you put in, the lower your taxable income. Your earnings grow tax deferred, meaning you pay no taxes on them until you start taking withdrawals. (If you take withdrawals before you reach 59½, you'll be subject to ordinary income tax and a 10 percent IRA penalty.)
 
When you invest in a Roth IRA, your contributions aren't deductible, but they can be withdrawn at any time, tax- and penalty-free. And you can typically withdraw your earnings on these contributions tax free once you're 59½ and you've had your account at least five years. (If you don't meet these conditions, withdrawals of earnings are subject to income taxes and the 10 percent penalty.)
 
So, are you better off by taking the immediate tax break offered by a traditional IRA or the long-term benefits of tax-free withdrawals available with a Roth IRA?
 
If you think you'll be in a higher tax bracket when you retire, you might want to consider a Roth IRA, especially if you have a long time until retirement. This will give you more opportunities to put away funds that can be withdrawn tax free. Conversely, if you think you might be in a lower tax bracket upon retirement, you might lean toward a traditional IRA, as you'd get the tax benefits now, when you're in a higher bracket, and can eventually make your taxable withdrawals when you're in a lower one.
 
Here's something else to keep in mind: Once you turn 73 (or 75 if you were born in 1960 or later), you must start taking taxable withdrawals — technically called required minimum distributions, or RMDs — from your traditional IRA. But if you have a Roth IRA, you won't face RMDs and can essentially keep the money in your account indefinitely. If you don't need all the funds in your Roth IRA for your retirement, you can pass them on to your heirs.
 
Ultimately, though, your income may determine which IRA is right for you. You can earn any amount and contribute to a traditional IRA, though if you exceed certain income limits, your contributions may no longer be tax deductible. If you and your spouse don't have a 401(k) or other retirement plan through your employers, you can make a full, deductible contribution to a traditional IRA regardless of your income.
 
But you may not be able to contribute to a Roth IRA, or at least not make the full maximum annual contributions, if your income is above certain levels. Your tax advisor can explain these levels, which often increase from year to year. (In 2024, the most you can contribute to either IRA, depending on your income, is $7,000 per year, or $8,000 if you're 50 or older.)
 
Under some circumstances, you can convert a traditional IRA to a Roth IRA, though you'll need to pay taxes on the conversion. In any case, think carefully about your options and make the choices that are appropriate for your needs.
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North Adams Airport Commissioners Discuss Next Steps for Restaurant

By Jack GuerinoiBerkshires Staff

The vacant restaurant space in the administration building has been waiting for an occupant for six years.
NORTH ADAMS, Mass. — With the donation of kitchen equipment for the proposed airport restaurant, the Airport Commission met Tuesday to discuss how to manage the incoming equipment and how to best advertise the space.
 
"I like putting the equipment in there but letting whoever is going to go in there figure out where they are going to put it," Chairman James Haskins said during the commission meeting. "Because it does cost a lot of money to do that."
 
The commission has envisioned a restaurant in the renovated administrative building for years; however, with multiple Requests for Proposals (RFPs) going unanswered, the space has remained a shell. It was previously believed that the primary obstacle was the lack of kitchen equipment.
 
Earlier this year, Williams College offered to donate used kitchen equipment that is no longer needed because of an upcoming renovation. That equipment is scheduled for delivery in May.
 
Haskins asked whether the city should pursue a new RFP within the next few months or begin building out the kitchen before advertising the space. He suggested that while installing the equipment could make the space more attractive, it might also dissuade potential restaurateurs who have a different vision for the layout.
 
"We have pretty much a full kitchen," he said. "But I just don't know where any of it goes. Where does the grill go? Where does the fryolator go?"
 
There were also concerns that installing the equipment prematurely could impact the property's insurance and increase liability.
 
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