MOSAIC Presents Community Arts and Culture Day

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NORTH ADAMS, Mass. — Massachusetts College Of Liberal Arts' (MCLA) MOSAIC presents Community Arts and Culture Day, a family-friendly public arts-engagement event featuring sessions and performances by three regional arts and culture practitioners: storyteller Djeli Celestia, puppeteer Madison J. Cripps, and visual artist Melanie Mowinski.
 
The event will be held on Saturday, Aug. 2 from 10am to 1pm at MOSAIC EventSpace, 49 Main St.
 
The MOSAIC Community Arts and Culture Day provides an opportunity for community members to foster connection through a lineup of family-friendly sessions and performances led by regional artists. Spanning storytelling, puppetry, and visual art, community members of all ages are invited to experience and engage with a diverse array of artistic practices and mediums. 
 
Schedule of events:
  • 10am – ongoing: Art-making with Melanie Mowinski
  • 10:15am – 10: 45am: Puppetry with Madison J. Cripps
  • 11am – 11:30am: Storytelling with Djeli Celestia
  • 11:45am – 12:15pm: Puppetry with Madison J. Cripps
  • 12:30pm – 1pm: Storytelling with Djeli Celestia

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New North Adams Restaurant Approved for Liquor License

By Tammy DanielsiBerkshires Staff
NORTH ADAMS, Mass. — A new restaurant on Main Street, a provisions shop and a convenience store all got the nod from the License Commission on Tuesday.
 
Siblings Colleen and Sean Taylor are expanding their cuisine empire yet again with the establishment of Main & Mill in the old TD Bank. They were before the commission to apply for an all-alcohol license. 
 
The building is owned by Ginko on Main Street LLC, which has granted 20 years exclusive possession of the property to Latent Builds as the developer. Jack and Suzy Wadsworth, behind Ginko, are development partners with Salvatore Perry and Karla Rothstein of Latent.
 
The bank closed in early 2021 and purchased by Ginko late that year. Plans for the property unveiled three years ago envisioned a restaurant, retail, a park and rooftop bar. 
 
The building's hosted some pop-up eateries and is currently under construction for the new restaurant. 
 
Colleen Taylor said the restaurant will be open seven days a week serving lunch and dinner, and be open early for coffee. 
 
"It's not going to be a very big restaurant. It's about the same size as Trail House, except for Trail House has a bigger patio, so about the same seating," she said.
 
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