NORTH ADAMS, Mass. — The Tea Room has released its schedule for the fall season, with service available on select Thursdays and Fridays from 10:45 a.m. to noon.
The first service is slated for Thursday, Oct. 2.
The Tea Room will offer a menu featuring a variety of appetizers, lighter fare, and entrees. Highlights include a classic French Onion Soup Au Gratin, a Philly Cheese Steak served with French fries, and entrees such as Baked Stuffed Shrimp and Chicken Parmesan. The menu will also feature a "Dessert of the day" and a selection of beverages.
The schedule includes two dates in October, four in November, and two in December. The final buffets of the year will take place on Dec. 9 and 11.
The Tea Room will then close for the remainder of the year and plans to reopen in February 2026.
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