Market 32 Red Kettle Campaign Raises Money for Salvation Army

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SCHENECTADY, N.Y. — Market 32/Price Chopper stores announced that $618,000 was raised during the Salvation Army's Red Kettle campaign, which took place over six weeks in November and December 2024.
 
Bell ringers were stationed at store locations across New York, Vermont, Connecticut, Pennsylvania, Massachusetts, and New Hampshire.
 
The funds collected are designated to support Salvation Army programs that provide food assistance, shelter, and emergency relief services.
 
Pam Cerrone, Director of Community Relations for Market 32/Price Chopper, stated: 
 
"Every donation made at our stores has a direct impact, allowing The Salvation Army to provide hope and assistance to those who need it most. We're proud of our longstanding partnership and incredibly grateful to our customers for stepping up and supporting their important work and making a difference in the lives of so many."
 
Major Kevin Stoops, Divisional Commander for The Salvation Army, Empire State Division, indicated:
 
"Our continued Red Kettle partnership with Price Chopper and Market 32, and the continued generosity of their customers and bell ringing volunteers makes it possible for The Salvation Army to help those most in need throughout the year. The funds raised in the Red Kettles stay in the local communities to support families and individuals through Salvation Army programs and services like food pantries, holiday and emergency assistance programs, youth and senior programs, and more. Thank you to everyone who played a part in making this Red Kettle campaign a success."

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Bousquet Mountain Drifters Restaurant Under New Local Ownership

By Breanna SteeleiBerkshires Staff

The look of the pub isn't changing but the McNinches are planning a redo of the menu.
PITTSFIELD, Mass. — The restaurant at Bousquet Mountain will reopen under new management.
 
The McNinch Restaurant Group will operate Drifters Bar & Restaurant, opening on Dec. 12. 
 
McNinch Restaurant Group is operated by father and son duo John and Tucker McNinch. They currently own and operate Patrick's Pub and the 101 Restaurant and Bar in the Holiday Inn. 
 
"I think we have a strong understanding of Bosquet's culture, the clientele there, who they're trying to reach, who are with the ski mountain itself as well as the general area," said Tucker McNinch. "It felt like a connection that was meant to happen."
 
The partnership happened quite fast. The group was reached out to in October by Bousquet and will open the restaurant this Friday. 
 
Bousquet General Manager Kevin McMillan said they are excited to start working with them.
 
"John and Tucker have a really great reputation in town. They really understand Pittsfield and Pittsfield market, and we're a local ski area, and our goal is always to try and serve the Pittsfield community. And I just think this is just a perfect partnership between the two organizations," he said. "We're really excited to start working with them."
 
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