Pittsfield Announces Street Improvement Projects for June 16-20

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PITTSFIELD, Mass. — The City of Pittsfield has announced a street improvement project scheduled to take place from June 16 to June 20.

The project includes work on aprons and paving, with specific locations and times detailed.

During this period, on-street parking will be prohibited on Orlando Avenue, Ridge Avenue, and Backman Avenue between 6 a.m. and 6 p.m. due to apron work.

The Massachusetts Department of Transportation (MassDOT) will also be conducting work within the city. Paving on North Street, specifically between the Lanesborough town line and the Berkshire Medical Center entrance, is expected to be completed on Monday. Additionally, structure adjustments from First Street to South Street are scheduled to continue throughout the week.

The City of Pittsfield advises motorists to use caution when traveling on these roads. The announced schedule is subject to change based on weather conditions.

 

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BVNA Nurses Raise Funds for Berkshire Bounty

PITTSFIELD, Mass. — The Massachusetts Nursing Association members of the Berkshire Visiting Nurses Association raised $650 to help with food insecurity in Berkshire County.
 
The nurses and health-care professionals of BVNA have given back to the community every holiday season for the last three years. The first year, they adopted a large family, raised money, bought, wrapped and delivered the gifts for the family. Last year, they sold raffle tickets and the money raised went to the charitable cause of the winner. 
 
This year, with food insecurity as a rising issue, they chose to give to Berkshire Bounty in Great Barrington.
 
They sold raffle tickets for a drawing to win one of two items: A lottery ticket tree or a gift certificate tree, each worth $100. They will be giving the organization the donation this month.
 
Berkshire Bounty seeks to improve food security in the county through food donations from retailers and local farms; supplemental purchases of healthy foods; distribution to food sites and home deliveries; and collaborating with partners to address emergencies and improve the food system. 
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