Learn How to Stay Safe on the Internet: A Free Community Event

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READSBORO, Vt. — On Oct. 15 at 5:30 p.m., there will be a presentation titled "Staying Safe on the Internet," hosted by DVFiber and AARP.

This event will take place at the Parish Hall at St. Joachim Catholic Church, 342 Tunnel St, Readsboro. The program is free and open to the public.

During this informative session, attendees will learn critical strategies to safeguard their personal information from scams and fraud. Alan Baker, AARP representative and former member of the DVFiber Governing Board, will cover three key areas:

  • Privacy, Security, and Identity Theft: Attendees will learn how legitimate companies and criminal organizations collect, share, and exploit personal information. Leave with practical advice on minimizing risks and avoiding identity theft.

  • Scammers’ Methods: This segment will delve into the tactics employed by scammers who attempt to defraud individuals through phone calls, messages, websites, and social media. Participants will gain valuable insights into recognizing and countering these deceptive practices.

  • Safeguarding Your Online Credentials: Alan will share best practices for creating, storing, and securely entering online credentials to prevent unauthorized access to personal accounts. 

 

If you would like to contribute information on this article, contact us at info@iberkshires.com.

The Grand Coming to North Street, Bousquet Under New Food Management

By Brittany PolitoiBerkshires Staff

PITTSFIELD, Mass. — The Grand has secured its liquor license, and the McNinch Restaurant Group now operates Bousquet Mountain’s restaurant, its third eatery in the city. 

On Monday, the Licensing Board approved the transfer of all alcohol-seven-day liquor licenses for The Grand on North Street and the ski area at 101 Dan Fox Drive.

The former Iztac Mexican Restaurant has given way to a more subdued, moody facade as local Gordon Hebler prepares to open as an oyster bar and piano lounge with seafood options. Its liquor license was transferred to Chesnut Catering doing business as The Grand, owned and managed by Hebler.

He envisions following the theater and music programs in the county, closing for a couple of months at the beginning of each year.  Seating was also reduced from accommodating around 100 patrons to 60. 

"We're going to be pretty busy. I have that feeling anyway," Hebler said. "…If the foot traffic is any indication of what we're going to see, I'm very excited." 

An entertainment license was also approved for The Grand. A piano and vocalist are planned for Wednesday through Sunday evenings; an opening date has not yet been set. 

"It’s not just a run in and grab a quick bite and run out," Hebler said. "It's a little bit more involved."

The board also approved an all-alcohol seven-day liquor license transfer from Fresh Powder LLC to the McNinch Restaurant Group for Drifters Bar and Restaurant, located in Bousquet’s ski lodge, and the ski area.

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