Berkshire Orchid Show Returns to BCC

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PITTSFIELD, Mass. — The Berkshire Community College Foundation's 2nd annual Berkshire Orchid and Tropical Show will be held at the college on Saturday and Sunday, Oct. 26-27.

The event, which celebrates orchids, succulents, bromeliads, bonsai and other tropicals, will showcase 20 unique exhibits and a variety of vendors selling plants, accessories and artwork.

The show runs from 10 a.m. to 4 p.m. both Saturday and Sunday in Paterson Field House on the college's main campus at 1350 West St.

Workshops and educational talks, open to attendees and free with paid show admission unless otherwise noted, will include:

Saturday, Oct. 26

10:30 a.m.: "Introduction to Dish Gardens" by Jeanine Loya

Noon: "Beginning a Bonsai" by Brian Kelley

1:30 p.m.: "Creating a Terrarium" by Black Jungle Terrarium Supply

Sunday, Oct. 27

10 a.m.: "Native Orchids: a Talk and Photos" by Nancy Goodman



11 a.m.: "You Don't Need a Greenhouse to Grow Orchids" by Dr. John Sprague.

12:30 p.m.: "Nonstop Plants: A Garden for 365 Days" by Margaret Roach

2 p.m.: "Ikebana: Japanese Flower Arranging Demonstration" by Kaye Vosburgh ($10 materials fee per person. Attendees will have a chance to win one of the arrangements created in the demonstration).

Workshops are available on a first-come, first-served basis.

Admission is $5 per person with children age 12 and under free. Proceeds benefit the BCC Foundation Annual Fund and the Ralph Hoffmann Environmental Science and Sustainable Energy Center and Greenhouse.

For more information, contact Ann Phillips at 413-236-2185 or aphillips@berkshirecc.edu.

A Preview Party will be held Friday, Oct. 25, from 5 to 7. Tickets are $35 and include admission to the show for the weekend, an early look at the exhibits, early vendor sales and a silent auction, along with hors d'oeuvres prepared by Ye Olde Forge Restaurant and wine and beer selected by Kelly's Package Store. For an invitation, call 413-236-2185.

For more information, including directions, a full listing of exhibitors and vendors, visit www.berkshirecc.edu/orchid.

The event is sponsored by Greylock Federal Credit Union, Charles Cardillo Plumbing and Heating, Francis Investment Consulting Group, The Guardian Insurance Co., Kelly's Package Store, Nuclea Biotechnologies and Ye Olde Forge Restaurant.

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Lt. Governor Driscoll Visits Great Barrington Businesses

By Brittany PolitoiBerkshires Staff

Lt. Gov. Kim Driscoll, Housing Secretary Ed Augustus and state Rep. Leigh Davis are ready to chop wood out back of Pleasant and Main. 

GREAT BARRINGTON, Mass. — Lt. Gov. Kim Driscoll did some holiday shopping on Main Street last week after announcing millions of federal Community Development Block Grant funds

She was glad to see an array of small-business owners thriving, and the eclectic items that Great Barrington has to offer. 

"We know that the vibrancy of communities can often be defined by what's happening on Main Street," she said. 

"It's great to be here in Great Barrington and see so many independent entrepreneurs who are running really, not only fun, but businesses that are doing well, and we want to try and find ways to uplift and support that work moving forward." 

State Rep. Leigh Davis coordinated a business tour with Pleasant and Main Cafe and General Store, Robbie's Community Market, and Butternut Ski Mountain. While downtown, Driscoll also stopped at Robin's Candy and Rob's Records and Audio. 

Earlier that day, the Healey-Driscoll administration announced $33.5 million in federal CDBG funds at the Housatonic Community Center. Great Barrington, in conjunction with Egremont and Stockbridge, has been allocated $ 1.25 million to rehabilitate approximately 14 housing units.  A new Rural and Small Town Housing Choice Community designation for its Housing Choice Initiative was also launched. 

Davis emphasized the significance of the state announcing these dollars in the small village of Housatonic.  

Craig Bero, founder of Pleasant and Main, prepared desserts and hors d'oeuvres for the group at his cozy cafe across the street from the Housatonic Community Center. Bero opened more than a decade ago after migrating from New York City, and Pleasant and Main offers sustainable, organic meals for an affordable price while enjoying the museum of antiques that is the restaurant. 

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