Pittsfield Fire Knocks Down Christmas Day Blaze

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A first-responder caught an image of the fire before the Fire Department got to the scene.
PITTSFIELD, Mass. — A Christmas Day fire on East Mill Street displaced a family of five. 
 
Deputy Chief Daniel Garner reported that the Fire Department was alerted to the blaze at 23 East Mill at 4:39 p.m. on Dec. 25. Firefighters found flames venting from windows on the first floor of the 2 1/2 story wood frame structure. 
 
One crew conducted a primary search to ensure the three-unit building was evacuated while others worked to extinguish the fire in the first-floor kitchen. The fire was knocked down and under control within 20 minutes but the room sustained fire damage and the first floor smoke damage. Garner put the damage estimate as less than $2,000. 
 
The cause of the fire was not yet determined and the family was being assisted by the Red Cross. There were no injuries reported. 

Tags: structure fire,   

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BVNA Nurses Raise Funds for Berkshire Bounty

PITTSFIELD, Mass. — The Massachusetts Nursing Association members of the Berkshire Visiting Nurses Association raised $650 to help with food insecurity in Berkshire County.
 
The nurses and health-care professionals of BVNA have given back to the community every holiday season for the last three years. The first year, they adopted a large family, raised money, bought, wrapped and delivered the gifts for the family. Last year, they sold raffle tickets and the money raised went to the charitable cause of the winner. 
 
This year, with food insecurity as a rising issue, they chose to give to Berkshire Bounty in Great Barrington.
 
They sold raffle tickets for a drawing to win one of two items: A lottery ticket tree or a gift certificate tree, each worth $100. They will be giving the organization the donation this month.
 
Berkshire Bounty seeks to improve food security in the county through food donations from retailers and local farms; supplemental purchases of healthy foods; distribution to food sites and home deliveries; and collaborating with partners to address emergencies and improve the food system. 
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