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Common Folk has called Holden Street home for the past several years.

Common Folk Awarded Grant to Implement Strategic Plan

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NORTH ADAMS, Mass. — Common Folk Artist Collective announced that it has been awarded $7,500 by a fund established by The Barr Foundation and managed by National Arts Strategies (NAS). 
 
This grant is designated for Creative Community Fellows New England alumni to implement strategic plans that foster creative growth and community change in New England.
 
With this funding, Common Folk will embark on a strategic planning process aimed at expanding its mission and addressing its recent growth beyond its previously occupied 1,000 square foot brick-and-mortar space. The collective's goal is to develop a dynamic Community Arts Center to better serve North Adams and the surrounding region, stated a press release.
 
As Common Folk departs its physical space on Holden Street, it will continue programming in various community spaces yet to be determined. 
 
"We are exploring new physical locations downtown, but nothing is finalized yet," said Jessica Sweeney, owner and creative director of Common Folk. "We are confident that North Adams would greatly benefit from a larger artist retail space, shared art studios, performance areas, and incubator spaces to support small businesses and independent artists."
 
The strategic planning process will involve extensive surveys of Common Folk members, the broader community, key stakeholders, and alumni. 
 
The survey results and the strategic plan will be released to the public later this fall. Those who can't attend the conversation may take the survey at any time by visiting https://commonfolk.org/strategic-plan.
 
"Community input is incredibly valuable to us," Sweeney emphasized. "We want to ensure that the new community art center serves the needs of both residents and artists, helping us shape our goals and strategies."
 
Since its launch on Main Street in 2018, Common Folk has served as a incubator for independent artists and creative businesses in North Adams, nurturing talents such as WallaSauce, Savvy Hive, Anywhere Productions, Becky Waterhouse, The Art Vending Machine, Misa Chappell, Made by Sarah Rose, Sarah DeFusco, Ryan Walters, McGeeney Media, and more. Over the past 13 years, the Collective has activated numerous spaces across North Adams and Berkshire County, offering performing arts, literary arts, art markets, networking events, community collaborations, and music and arts festivals.
 
Katherine Haig, a Berkshire County artist and nine-year member of Common Folk, has been a volunteer, managing the retail store and contributing to program development and market events. 
 
"Common Folk has helped me grow as an artist and community leader," Haig said. "The Collective has significantly enriched the local art scene and opened doors for artists and artisans. I am honored to be part of this group and excited to see our growth, not just in physical space, but in our capacity to serve the community."
 
The strategic planning process, including surveys and public forums, will enhance the possibility of establishing a larger space for the community arts center.
 

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Freight Yard Pub Serving the Community for Decades

By Breanna SteeleiBerkshires Staff

One of the eatery's menu mainstays is the popular French onion soup. 
NORTH ADAMS, Mass. — Freight Yard Pub has been serving the community for decades with a welcoming atmosphere and homemade food.
 
Siblings Sean and Colleen Taylor are the owners Freight Yard Pub. They took it over with their brother Kevin and Colleen's first husband in 1992. The two came from Connecticut and Boston to establish a restaurant and said they immediately felt welcomed in their new home.
 
"The reception that the community gave us in the beginning was so warm and so welcoming that we knew we found home," Colleen Taylors said. "We've made this area our homes since then, as a matter of fact, all of our friends and relationships came out of Freight Yard Pub."
 
The pub is located in Western Gateway Heritage State Park, and its decor is appropriately train-themed, as the building it's in used to be part of the freight yard, but it also has an Irish pub feel. It is the only original tenant still operating in the largely vacant park. The Taylors purchased the business after it had several years of instability and closures; they have run it successfully for more than three decades.
 
Colleen and Sean have been working together since they were teenagers. They have operated a few restaurants, including the former Taylor's on Holden Street, and currently operate takeout restaurant Craft Food Barn, Trail House Kitchen & Bar and Berkshire Catering Co. 
 
"Sean and I've been working together. Gosh, I think since we were 16, and we have a wonderful business relationship, where I know what I cover, he knows what he covers," she said. "We chat every single day, literally every day we have a morning phone call to say, OK, checking in."
 
The two enjoy being a part of the community and making sure to lend a hand to those who made them feel so welcome in the first place.
 
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