Berkshire County Historical Society Lecture on Late 19th Century Textiles

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PITTSFIELD, Mass. — The Berkshire County Historical Society will host historian Lorraine German for the lecture Grandmother's Wedding Dress on Oct. 22 at 5:30 pm.  
 
German uses the swatches and clothing information found in a small late-nineteenth century scrapbook filled with fabric swatches to reveal a story of fabrics and fashion in nineteenth-century Vermont, as told by three generations of an ordinary family. The lecture takes place at Arrowhead; tickets are $15 for BCHS members, $20 for non-members and can be purchased by using the BOOK NOW button at berkshirehistory.org.
 
Lorraine German and her late husband Steve established Mad River Antiques, LLC in 2001, with a concentration on 18th, 19th, and 20th century Americana and decorative arts. She has been a guest speaker at antiques shows, museums, and antiques organizations, where she has covered a variety of topics, including stoneware, redware, quilts, Christmas ornaments, and Santa Claus. Lorraine is also the author of Soil and Shul in the Berkshires: The Untold Story of Sandisfield's Jewish Farm Colony, published in 2018.
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The Grand Coming to North Street, Bousquet Under New Food Management

By Brittany PolitoiBerkshires Staff

PITTSFIELD, Mass. — The Grand has secured its liquor license, and the McNinch Restaurant Group now operates Bousquet Mountain’s restaurant, its third eatery in the city. 

On Monday, the Licensing Board approved the transfer of all alcohol-seven-day liquor licenses for The Grand on North Street and the ski area at 101 Dan Fox Drive.

The former Iztac Mexican Restaurant has given way to a more subdued, moody facade as local Gordon Hebler prepares to open as an oyster bar and piano lounge with seafood options. Its liquor license was transferred to Chesnut Catering doing business as The Grand, owned and managed by Hebler.

He envisions following the theater and music programs in the county, closing for a couple of months at the beginning of each year.  Seating was also reduced from accommodating around 100 patrons to 60. 

"We're going to be pretty busy. I have that feeling anyway," Hebler said. "…If the foot traffic is any indication of what we're going to see, I'm very excited." 

An entertainment license was also approved for The Grand. A piano and vocalist are planned for Wednesday through Sunday evenings; an opening date has not yet been set. 

"It’s not just a run in and grab a quick bite and run out," Hebler said. "It's a little bit more involved."

The board also approved an all-alcohol seven-day liquor license transfer from Fresh Powder LLC to the McNinch Restaurant Group for Drifters Bar and Restaurant, located in Bousquet’s ski lodge, and the ski area.

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