OLLI Hosts Book Talk, Signing with Barbara Viniar

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PITTSFIELD, Mass. — The Osher Lifelong Learning Institute (OLLI) at Berkshire Community College (BCC) invites the public to join a special Book Talk with Barbara Viniar on Tuesday, Oct. 28 at 2:00 p.m., offered both in person at BCC and online via Zoom. The event is free and open to all.  
 
Viniar will discuss her debut novel, "Little Bird," a historical narrative set in early 20th-century New York City.
 
The story follows a young Russian girl who is betrothed to a wealthy American cousin as a means for her family's escape from anti-Jewish violence. As she navigates immigration, love, loss, and the pressures of tradition, she ultimately battles for autonomy and a life of her own choosing.  
 
After her talk, Viniar will take questions and participate in a book signing. Copies of Little Bird will be available for purchase at the event.  
 
Raised in the Bronx, she has held leadership roles in higher education and served as president of BCC (1994–2003), where she helped shape the development of OLLI's predecessor. In retirement, she turned to creative writing; Little Bird was published in August 2025 by Sibylline Press.  
 

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The Grand Coming to North Street, Bousquet Under New Food Management

By Brittany PolitoiBerkshires Staff

PITTSFIELD, Mass. — The Grand has secured its liquor license, and the McNinch Restaurant Group now operates Bousquet Mountain’s restaurant, its third eatery in the city. 

On Monday, the Licensing Board approved the transfer of all alcohol-seven-day liquor licenses for The Grand on North Street and the ski area at 101 Dan Fox Drive.

The former Iztac Mexican Restaurant has given way to a more subdued, moody facade as local Gordon Hebler prepares to open as an oyster bar and piano lounge with seafood options. Its liquor license was transferred to Chesnut Catering doing business as The Grand, owned and managed by Hebler.

He envisions following the theater and music programs in the county, closing for a couple of months at the beginning of each year.  Seating was also reduced from accommodating around 100 patrons to 60. 

"We're going to be pretty busy. I have that feeling anyway," Hebler said. "…If the foot traffic is any indication of what we're going to see, I'm very excited." 

An entertainment license was also approved for The Grand. A piano and vocalist are planned for Wednesday through Sunday evenings; an opening date has not yet been set. 

"It’s not just a run in and grab a quick bite and run out," Hebler said. "It's a little bit more involved."

The board also approved an all-alcohol seven-day liquor license transfer from Fresh Powder LLC to the McNinch Restaurant Group for Drifters Bar and Restaurant, located in Bousquet’s ski lodge, and the ski area.

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