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Veterans Agent Stephen Roy accepts a donation from Abbot Memorial School for the veterans food bank.
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Abbott Memorial Raises Money for Veterans Food Pantry

By Jack GuerinoiBerkshires Staff
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FLORIDA, Mass. — The Gabriel Abbott Memorial School community raised $808.08 through its Penny Delay Day. Although ir caused a bit of work for teachers, the drive has helped support an important regional agency.
 
"The trick of getting them to bring more money in was we couldn't start teaching until we counted the change," Denise Chesbro, second-grade teacher and assistant principal said. "We made it educational with math games, but the kids loved it." 
 
She said the fundraiser was schoolwide and took place on April 3 when students were asked to bring in pennies or other change. She said they actually raised around $750, but a teacher wanted to round out the total to 808.08  so kicked in the rest. 
 
"It was families, it was kids, teachers, anybody who wanted to do it," she said. "It's pretty impressive for this tiny little school."
 
She said there were only eight bills in the collection — the rest was all change.
 
Some students did help with the counting and organizing which was OK because there were important math lessons to be learned.
 
"Some of them helped us sort quarters, nickels, dimes —which is good," she said. "There is a lesson there."
 
But more importantly, students learned a lesson in civics.
 
"It shows them that not everybody has what they need. And these people, who have served our country, might not have enough," she said. "They were really enthusiastic about it."
 
To thank the students for their hard work, Veterans Agent Stephen Roy and assistant Tina Samson held a pizza party for the school Friday.
 
"It is really wonderful what you all have done and helped make happen here," Roy said. "It is wonderful to be able to put food on the shelves for folks in need."
 
Roy added after that every little bit counts and there is always a need for more support.
 
"And there is what we get from food bank donations and things but a lot of that has dried up," Roy said. "Now it is more donations and stuff like this really helps our food bank in a big way."

Tags: donations,   Gabriel Abbott School,   veterans,   

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Freight Yard Pub Serving the Community for Decades

By Breanna SteeleiBerkshires Staff

One of the eatery's menu mainstays is the popular French onion soup. 
NORTH ADAMS, Mass. — Freight Yard Pub has been serving the community for decades with a welcoming atmosphere and homemade food.
 
Siblings Sean and Colleen Taylor are the owners Freight Yard Pub. They took it over with their brother Kevin and Colleen's first husband in 1992. The two came from Connecticut and Boston to establish a restaurant and said they immediately felt welcomed in their new home.
 
"The reception that the community gave us in the beginning was so warm and so welcoming that we knew we found home," Colleen Taylors said. "We've made this area our homes since then, as a matter of fact, all of our friends and relationships came out of Freight Yard Pub."
 
The pub is located in Western Gateway Heritage State Park, and its decor is appropriately train-themed, as the building it's in used to be part of the freight yard, but it also has an Irish pub feel. It is the only original tenant still operating in the largely vacant park. The Taylors purchased the business after it had several years of instability and closures; they have run it successfully for more than three decades.
 
Colleen and Sean have been working together since they were teenagers. They have operated a few restaurants, including the former Taylor's on Holden Street, and currently operate takeout restaurant Craft Food Barn, Trail House Kitchen & Bar and Berkshire Catering Co., operating as Bay State Hospitality Group. Over the weekend, it was announced they would take over management of the historic Store at Five Corners in Williamstown.
 
"Sean and I've been working together. Gosh, I think since we were 16, and we have a wonderful business relationship, where I know what I cover, he knows what he covers," she said. "We chat every single day, literally every day we have a morning phone call to say, OK, checking in."
 
The two enjoy being a part of the community and making sure to lend a hand to those who made them feel so welcome in the first place.
 
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