First Assistant District Attorney Marianne Shelvey talks to reporters after Wednesday's arraignment of Darius Hazard.
NORTH ADAMS, Mass. — A city man was arraigned on Wednesday on two counts of first-degree murder in connection with an alleged arson at a Francis Street home on Monday.
Darius Hazard, 44, was in Northern Berkshire District Court to hear charges added to the single count of arson entered on Tuesday at Central Berkshire District Court.
Through his attorney, Timothy Flynn of the Committee for Public Counsel Services, Hazard waived the reading of the charges in a brief hearing before Judge Mark Pasquariello.
Under an agreement between Flynn and the Berkshire District Attorney's Office, Hazard was ordered held without bail until a Dec. 29 status hearing.
After the hearing, First Assistant District Attorney Marianne Shelvey declined to discuss any specifics of the case, including whether Hazard was represented by counsel at the time he allegedly confessed to physically assaulting his parents and setting their home ablaze, according to the DA's office.
That fire took the life of Venture and Donald Hazard, the DA said. Their preliminary cause of death is listed as smoke inhalation pending a full determination by the medical examiner.
Shelvey also was asked to comment on speculation in the community that Darius Hazard has a medical condition that may have led to his behavior in the early morning of Nov. 24.
"I don't want to get into the specifics of the case because it is still an ongoing investigation," Shelvey said. "At this point in time, we'll just leave it that it is part of the investigation, so we're not going to comment."
The commonwealth Tuesday asked the court in Pittsfield to hold Darius Hazard without bail pending a "dangerous hearing" that was continued to Wednesday, when he was charged with the two murders. In Massachusetts, a first-degree murder charge, "carries the presumption that an individual is held without the right to bail," Shelvey said.
The arson and murder charges, though related, were brought separately and then joined, Shelvey explained.
"This was an ongoing investigation that started in the early morning hours on Tuesday," she told reporters gathered outside the DA's office on the second floor of the courthouse. "The arson charge … was more readily available, the evidence itself. The Fire Marshal's office was on scene very quickly after the report of this. North Adams Fire was immediately there, as was the North Adams Police Department.
"Once they realized there was a situation where they had two fatalities, they immediately contacted the State Police detective unit assigned to the District Attorney's office and they contacted the State Fire Marshal's office. The fire marshal's office was utilizing dogs to see if there were any sources of fire that they could identify that didn't come from an electrical source or something. Preliminary investigations determined this fire was intentionally set."
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North Adams Students Taste Test for Input on Lunches
By Breanna SteeleiBerkshires Staff
Chef Kyle Zegel talks to the children about the food they will be trying on Friday. He will be bringing recipes each month for them to try.
NORTH ADAMS, Mass. — Pupils at Brayton Elementary got to taste test a new side dish as chef Kyle Zegel passed out cups cider-glazed carrots on Friday for the children to try.
Zegel, a food literacy facilitator, said his goal is teach children about farms and how to grow food, and to have a deeper relationship with their food system.
"There's this increasing separation between the natural world and ourselves, and there's this increasing separation between the food system and ourselves," he said. "And we really see that with our students, and with the increasing prevalence of technology and ways that just separate us from interacting with how our food grows. ...
"I think it's just really important to make sure that we're giving students accessible opportunities for experiential learning."
Zegel will be highlighting a "Harvest of the Month" in the North Adams Public Schools through the Massachusetts Farm to School program.
Director of Food Services Thomas Lark said it was important to connect the children to food that is grown locally. The district is sourcing through Marty's Local in Deerfield.
Pupils at Brayton Elementary got to taste test a new side dish as chef Kyle Zegel passed out cups cider-glazed carrots on Friday for the children to try. click for more
Clarksburg's partners in the North Berkshire School Union agreed to take a look at the assessment structure for the union's administration and the union agreement. click for more
Fire Chief Brent Lefebvre, in his slide presentation to the council, stated that purchasing this truck will save the city between $500,000 and $600,000 compared to ordering one now.
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A joint convention of the School Committee and City Council on Tuesday unanimously elected Alexandra DiAddezio to fill the vacant seat on the committee. click for more