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The Korean Garden opened last month on Ashland Street in North Adams.
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The restaurant, which has operated as an Italian eatery and several variations of Mexican/Southwestern, seats 100.

New Korean Restaurant Opens in North Adams

By Jack GuerinoiBerkshires Staff
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NORTH ADAMS, Mass. — A pair of veteran restaurateurs are offering traditional Korean and Japanese cuisine and sushi.

The Korean Garden at 139 Ashland St. opened more than a week ago in the former Red Sauce location.

After living in North Adams for eight years, Yong and Jenny Pae thought it was time to open up their own eatery.

"We know a lot of people like Korean food and good sushi so we thought a long time ago that we wanted open up here," Jenny Pae said.

The Paes are not new to the restaurant scene and have worked with Boston restaurateur Jae Chung, who grew up in Clarksburg. They ran their own small Korean take-out business in Boston for a decade about 15 years ago.

Pae said the menu has many traditional favorites such as bulgogi, kimchi, and hot stone bi bim bab. There are aso various sushi and maki specials, including the North Adams Maki and the Red Sox Roll.

"It's different," Pae said. "A lot of people say North Adams only has a Burger king and Chinese food and we need something new and something fresh. We try to give the best service and the best food."

She said they have been busy since opening a week ago Saturday.

"Business has been busy a lot of people come in late," Pae said. "I think maybe we need a couple weeks to really get a lot of people in here all the time."

She said the restaurant seems to be a hot spot for college students with its close proximity to Massachusetts College of Liberal Arts. She added that a lot of Williams College students stop in, too.

The building has been mostly empty since Red Sauce Ristorante abruptly closed in 2012. More recently there were a short-lived Italian and a Southwestern restaurant.

The Korean Garden is open every day except Monday for lunch and dinner. During the week the hours are 11 to 9:30 and on the weekends, 11 to 10.


Tags: new business,   opening,   restaurants,   

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McCann Recognizes Superintendent Award Recipient

By Tammy DanielsiBerkshires Staff

Landon LeClair and Superintendent James Brosnan with Landon's parents Eric and Susan LeClair, who is a teacher at McCann. 
NORTH ADAMS, Mass. — The Superintendent's Award has been presented to Landon LeClair, a senior in McCann Technical School's advanced manufacturing course. 
 
The presentation was made last Thursday by Superintendent Jame Brosnan after Principal Justin Kratz read from teachers' letters extolling LeClair's school work, leadership and dedication. 
 
"He's become somewhat legendary at the Fall State Leadership Conference for trying to be a leader at his dinner table, getting an entire plate of cookies for him and all his friends," read Kratz to chuckles from the School Committee. "Landon was always a dedicated student and a quiet leader who cared about mastering the content."
 
LeClair was also recognized for his participation on the school's golf team and for mentoring younger teammates. 
 
"Landon jumped in tutoring the student so thoroughly that the freshman was able to demonstrate proficiency on an assessment despite the missed class time for golf matches," read Kratz.
 
The principal noted that the school also received feedback from LeClair's co-op employer, who rated him with all fours.
 
"This week, we sent Landon to our other machine shop to help load and run parts in the CNC mill," his employer wrote to the school. LeClair was so competent the supervisor advised the central shop might not get him back. 
 
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