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Big Y Plans to Eliminate Single-Use Plastic Bags in 2020

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SPRINGFIELD, Mass. — Both Berkshire County cities last year spent months, if not years, talking about banning single-use plastic bags but they might find business is moving ahead of them. 
 
Big Y Foods Inc., one of the largest independently owned supermarket chains in New England, will eliminate its use of the bags from all 70 of its markets, specialty stores and Big Y Express Gas and Convenience locations in 2020.
 
That decision was prompted, in part, by local towns that have already prohibited the use of the bags. The 83-year-old company says it has been complying with bag bans in Adams (which launched a free bag initiative), Amherst, Great Barrington, Lee, Northampton and South Hadley since 2014.
 
"Customers in those communities are delighted with the ban, are supportive of environmentally responsible business practices and have been strong proponents of using reusable bags as an alternative to plastic and paper. Big Y's experience within these six markets prompted officials to evaluate the possibility of a chain-wide ban," according to a press release announcing the grocer's decision.
 
The supermarket has locations in North Adams and Pittsfield, and both cities and the other towns also have other grocers and department stores. Aldis and Price Rite either do not supply or charge for bags and Price Chopper has complied with local bans and encouraged customers to shift to reusables. 
 
Pittsfield is still sitting on a potential ordinance banning the wide use of the bags while North Adams councilors determined to wait until the state made a move before instituting any prohibitions. One concern was the cost of replacing the bags with sturdier, reusable bags that can cost anywhere from 99 cents to $5. 
 
Big Y says it will be offering discounted pricing and promotions on its reusable bags throughout 2019 to help customers transition. 
 
According to the  U.S. Environmental Protection Agency, more than 380 billion plastic bags are used in the United States each year. If not disposed of properly, this plastic can end up in waterways and forests where it can harm fish, marine animals, birds and other wildlife. Big Y uses 100 million plastic bags and 3.5 million paper bags, which also are harmful to the environment, at its checkouts each year. 
 
"Single-use plastic bags can no longer be viewed as a long-term solution for our stores," Richard D. Bossie, Big Y vice president of store operations, said in the statement. "Our customers and the communities we serve have made it quite clear that they prefer more environmentally friendly alternatives. We look forward to implementing this new program in all of our retail locations."
 
Reusable bags that can be washed regularly or disinfected with wipes are more sustainable, Big Y officials believe. 
 
Big Y currently collects single-use plastic bags from customers at each store and sends them to recycling plants for use in decking. Other sustainability efforts include almost daily donations to the five food banks within Big Y’s marketing area including meat, produce and bakery items. Big Y locations also participate in paper and cardboard recycling programs and composting.

Tags: bag ban,   big y,   plastics,   supermarket,   

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North Adams Restaurant to Closing in Two Weeks

By Breanna SteeleiBerkshires Staff

NORTH ADAMS, Mass. — A downtown restaurant announced on Wednesday that it will be closing.

In a Facebook post, Door Prize stated its last day of service is Saturday, Nov. 14.

"We are not making this decision lightly and wish there was another way forward," read the post by owners Bryan "Swifty" Josephs and Jenny Klowden.

"We feel great pride for our successes and for a wonderful year of serving our community. Now on to the next adventure!"

They also thanked their staff and patrons who enjoyed their food 

The restaurant opened over a year ago in Hotel Downstreet after Josephs and Klowden previously had a residence at Massachusetts Museum of Contemporary Art, where they sold some of their signature dishes, as well as working in area restaurants, bringing their food to farmers markets and operating a catering business. 

The two named the restaurant after a John Prine song that they danced to at their wedding. Josephs described their fare as European comfort food, with one of their most popular dishes being pierogies. 

They also successfully renovated the covered porch outside the restaurant for dining, raising $7,000 through a Kickstarter

While their post did not allude as to why they are closing, iBerkshires has reached out for more answers. 

The 90-room hotel has reportedly been sold, with a closing expected by the end of the month. Owner Peregrine Group put the former Holiday Inn up for sale earlier this year after purchasing the property for $4.45 million in 2021. According to reports in The Berkshire Eagle, the cost of renovations to the 55-year-old property put a dent into revenues that limited the hotel's ability to cover obligations. 
 
It's not clear if this has anything to do with the restaurant, which operates as a separate entity.
 
"We are not looking for a public discourse on our business model or the closure," the Door Prize post states, inviting patrons to personally contact the Josephs or Klowden rather than comment on the posting. 

 

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