Joanne's had been part of the community for nearly a half century, developing a strong patronage and a connection with the community.
For Strizzi, the former diner became part of her journey helping her ignite her passion in the food industry.
She started working for Joanne at the age of 14, when she would walk to the establishment after school and spend her Saturdays washing dishes. She went on to work at a variety of restaurants including Cim's Tavern, Luau Hale, and The Soda Chief and jumped around positions, including waitressing and bartending, learning the industry.
"I've worked in the restaurant business for 40 years and I've always loved it … it's just fun. You know, it's family. My nanny always told me it's family, friends, good food and good times," Strizzi said.
The Pittsfield native wants to give back to the community that made her who she is today.
"This is where the dream started for her. She never really lost it. Just never thought she was able to come. Very rarely does somebody end up owning the place where they started," broker Steve Ray said.
"She was fortunate enough to go out and work for some of the best in the industry at what they do and take a page from each one. There's no doubt she'll do well."
Strizzi often told Amuso of her desire to own a restaurant of her own but never thought in "a million years" that dream would turn into reality.
The hometown eatery vibe that the community has come to love still runs deep in the foundation of the new Shelley's Kitchen. Although they have only been open three weeks, they already have regulars, Strizzisaid.
The restaurant is family run with some of the staff being Strizzi and Amuso's parents, kids, or grandchildren.
"We've got four generations on the weekends working here. That's pretty amazing," Amuso said.
Other staff and patrons have also become part of the Shelly's Kitchen family. Some of the patrons who choose to make the diner a regular part of their day have had their meals named after them.
Although Joanne Longton retired in January, she still comes into the diner and helps out whenever they need her, Strizzi said.
Strizzi is continuing with the same community that Longton cultivated, Ray said.
"It's more of a little community place here and that's what Joanne obviously had. She knew that Shelley would keep that going and that's why I think she was so happy to see that it was Shelley," he said.
The diner serves up eggs, pancakes, sandwiches, homemade pie, and other classic meals Monday, Wednesday, Thursday, and Friday from 6 to 2 and Saturday and Sunday from 6 to 12:30.
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Pittsfield Parks OKs Annual Events, Hears Wahconah Park Idea
By Brittany PolitoiBerkshires Staff
PITTSFIELD, Mass. — The Parks Commission signed off on some annual city events on Tuesday.
Commissioners approved the 80th annual Eggstravaganza Egg Scramble, the Westside Legends' 6th annual Easter egg hunt, and another lineup of Eagles Band concerts in the park. The Eagles Community Band is in its 90th year.
Pittsfield's 80th egg hunt will be held at The Common on Saturday, April 4 (rain date April 11) from 10 to noon. The free event is open to children ages 2-11 and will feature a balloon artist, a face painter, the Easter bunny, and, of course, plastic eggs filled with small prizes.
The Westside Easter Egg Hunt, organized by the Westside Legends, is on the same day, April 4, from 1 to 3 p.m at Durant Park. It was scheduled to not conflict with the city's event, and will include tabling from community organizations, and some raffles.
City officials are also planning an opportunity to appreciate the Wahconah Park grandstand's century of history in Pittsfield. Demolition is currently out to bid, and prices are expected the first week of March.
"We want to have some conversation around opening up the grandstand one last time for the community to come in and look around and share memories," Parks, Open Space, and Natural Resources Manager James McGrath reported.
"I think it would we'd be remiss if we just brought in the wrecking ball and people were like, 'Wait a minute, I didn't have a chance to have one last look out from my favorite spot in the grandstand,' So we're going to figure out how to do that, how to get that done safely, and just how to celebrate this with some folks."
He has been in touch with Larry Moore of Berkshire Baseball to share facts about the park, "and just remind people how much of a storied past Wahconah Park has had, and just keep hope alive for the next iteration of Wahconah Park, whatever that looks like."
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