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Shelley Strizzi has taken over the former Joanne's Luncheonette on Elm Street. She and her boyfriend David Amuso say the diner is a family affair.

Shelley's Kitchen Continues Community Atmosphere on Elm Street

By Sabrina DammsiBerkshires Staff
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PITTSFIELD, Mass. — Shelley Strizzi found her way back to the space that started her restaurant career but this time around, she owns it.
 
Strizzi and her boyfriend, David Amuso, opened Shelley's Kitchen in the former Joanne's Elm Street Luncheonette. 
 
Joanne's had been part of the community for nearly a half century, developing a strong patronage and a connection with the community. 
 
For Strizzi, the former diner became part of her journey helping her ignite her passion in the food industry. 
 
She started working for Joanne at the age of 14, when she would walk to the establishment after school and spend her Saturdays washing dishes. She went on to work at a variety of restaurants including Cim's Tavern, Luau Hale, and The Soda Chief and jumped around positions, including waitressing and  bartending, learning the industry. 
 
"I've worked in the restaurant business for 40 years and I've always loved it … it's just fun. You know, it's family. My nanny always told me it's family, friends, good food and good times," Strizzi said. 
 
The Pittsfield native wants to give back to the community that made her who she is today. 
 
"This is where the dream started for her. She never really lost it. Just never thought she was able to come. Very rarely does somebody end up owning the place where they started," broker Steve Ray said.
 
"She was fortunate enough to go out and work for some of the best in the industry at what they do and take a page from each one. There's no doubt she'll do well."
 
Strizzi often told Amuso of her desire to own a restaurant of her own but never thought in "a million years" that dream would turn into reality.
 
The hometown eatery vibe that the community has come to love still runs deep in the foundation of the new Shelley's Kitchen. Although they have only been open three weeks, they already have regulars, Strizzisaid. 
 
The restaurant is family run with some of the staff being Strizzi and Amuso's parents, kids, or grandchildren. 
 
"We've got four generations on the weekends working here. That's pretty amazing," Amuso said.
 
Other staff and patrons have also become part of the Shelly's Kitchen family. Some of the patrons who choose to make the diner a regular part of their day have had their meals named after them.
 
Although Joanne Longton retired in January, she still comes into the diner and helps out whenever they need her, Strizzi said. 
 
Strizzi is continuing with the same community that Longton cultivated, Ray said. 
 
"It's more of a little community place here and that's what Joanne obviously had. She knew that Shelley would keep that going and that's why I think she was so happy to see that it was Shelley," he said. 
 
The diner serves up eggs, pancakes, sandwiches, homemade pie, and other classic meals Monday, Wednesday, Thursday, and Friday from 6 to 2 and Saturday and Sunday from 6 to 12:30. 
 
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Tags: new business,   restaurants,   

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State Education Officials Visit Pittsfield on 413 Day

By Brittany PolitoiBerkshires Staff

Secretary of Education Stephen Zrike chats with youngsters in the Boys & Girls Club Children's Center.

PITTSFIELD, Mass. — State education officials stopped in Pittsfield and North Adams as a part of Monday's "413 Day" tour to highlight early education and early college opportunities. 

At the Boys and Girls Club of the Berkshires child care center in Pittsfield, Secretary of Education Stephen Zrike heard from community-based preschool educators about workforce needs and the impact of the Commonwealth Preschool Partnership Initiative. Some credited the program for creating an official connection between early education and public school. 


Zrike, only 11 days in his position, said having kids come through the elementary school doors with a powerful preschool or early childhood experience is "significant." Last year, as part of a multi-year initiative, the Pittsfield Public Schools were awarded $250,000 through the CPPI to expand access to preschool for 3-and 4-year-olds across the city.

"We know that early childhood educators are woefully underpaid in many places. We also know that the supports and training so that we can retain some of the quality people is something we've got to continue to work on to enhance the quality, but we're off to, I think, a good start," Zrike said. 

"And I come today to learn from another community and to better understand the infrastructure that you built here in Pittsfield." 

Interim Superintendent Latifah Phillips said what the district really wants is for students to come into kindergarten ready, and readiness goes beyond academic skills.  

"It's very much a social emotional readiness," she said. 

"It's ready to learn, which means knowing how to cut, knowing how to walk in line, knowing how to share, and I think those are the pieces through early education where it's important for us to partner so that when the handoff comes, we are ready. It's important for us to approach this as a continuum. Not just we are pre-K through 12. No, we are a community continuum, all of us focused on the support of our students." 

Mayor Peter Marchetti said part of this, to him, is creating a level playing field for all students to start in, "And if we can create that field at 3 years old, rather than third grade, we're miles ahead of it." 

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