Governor Announces $70K Grants to Promote Local Dairy Products

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BOSTON — The Massachusetts Dairy Promotion Board (MDPB), in conjunction with the Massachusetts Department of Agricultural Resources (MDAR), announced two dairy promotion grants totaling $70,000 to fund projects that will advance the image, sale of and demand for local dairy products. 
 
These funded grant projects for the 2024 Fiscal Year include education initiatives to Massachusetts communities on the importance and nutritional benefits of dairy products. In addition, the projects will bring greater awareness to the contributions of our dairy farmers and provide more resources to our schools to support the consumption of Massachusetts dairy products.
 
The Commonwealth is home to 108 dairy farms situated on a total of 49,744 acres of farmland. In Massachusetts, the dairy industry contributes approximately $45 million to the state's local economy and produces roughly 188 million pounds of fresh, nutritious, wholesome milk a year, used to make many value-added products like cheese, yogurt, ice cream, and butter.
 
"The Massachusetts dairy industry preserves close to 50,000 acres of farmland using best land management practices," said Energy and Environmental Affairs Secretary Rebecca Tepper.  "We appreciate our hardworking dairy farmers for their innovation in dairy farming practices. We're glad to recognize them for their production of high-quality and sustainable dairy products."
 
The Massachusetts Dairy Promotion Board grant is funded through check-off dollars received from Massachusetts dairy producers. The nine-member board is comprised of a group of state officials, dairy farmers, and other representatives from the dairy industry. Created as a result of the Dairy Preservation Act of 2008, the goal of the Board is to increase the consumption of Massachusetts dairy products. This goal is carried out through the annual release of the Massachusetts Dairy Promotion Grant Program.
 
"For generations, Massachusetts dairy farmers have prided themselves on producing the finest dairy products," said Massachusetts Department of Agricultural Resources Commissioner Ashley Randle. "As someone who grew up on a fifth-generation dairy farm in Western Massachusetts, I've seen the challenges that our dairy producers face. These promotional grant awards will go a long way to help educate and inform consumers about the environmental, economic, and nutritional qualities of dairy products and highlight how Massachusetts dairy farmers are continuing to lead by example with respect to climate change adaptations and clean energy solutions."
 
The following non-profits are receiving grants through the FY24 Massachusetts Dairy Promotion Board Grant program:
 
 
New England Dairy Promotion Board has been awarded $20,000 to build Millennial families' trust of Massachusetts dairy farmers and their dairy products by developing and executing experiential consumer events in partnership with a local Massachusetts dairy processor(s). Event locations could include community events, give-back events, community centers, road races, etc.
 
New England Dairy & Food Council has been awarded $50,000 to grow dairy sales and build trust among youth in schools through the school meal equipment and marketing grants. 

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BCC Cuts Ribbon on Accessible Quad

By Brittany PolitoiBerkshires Staff

Pat Sheely, a BCC alum and UCP board member, and disability rights activist Merle Ferber speak at the opening about Madeline Snide, a another BCC alum who used a wheelchair and worked to inspire change on campus. 

PITTSFIELD, Mass. — Whether you are on foot, using a mobility aid, or pushing a baby stroller, the Berkshire Community College quad is now navigable.

On Friday, the college community cut the ribbon on its new, accessible quad. It honors Madeline Snide, a 1978 graduate and the first paraplegic to enroll at the BCC who is credited for inspiring change on campus.

"Madeline did not live long enough to see all her hard work come to fruition but I know she feels it," said Merle Ferber, a disability rights activist who worked along Snide.

Pat Sheely, a BCC alum and board member of United Cerebral Palsy, explained that she was "miserable" to be around the first two years she had her disability.  

"Madeline is one of three people who taught me that there is life after a disability," she said, adding that Snide's achievements were overwhelming.

The overhaul included removing cracked concrete, leveling steep areas, and adding railings and other ADA elements. The quad cost about $4 million and was part of a $10 million critical infrastructure improvement project funded by the Baker-Polito administration.

President Ellen Kennedy pointed to the campus' brutalist architecture, which was popular in the early 1970s when it was built. While the stylistic choice was loved by some and disliked by others, its difficulty for those using a wheelchair or mobility aid was undisputed.

"It was at a time when — and this is no aspersion to anyone who was working in architecture or anyone who was doing anything in life at that time — when ableism was running rampant," she explained.

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