Mild Drought Conditions Declared in Berkshire County

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BOSTON — Energy and Environmental Affairs Secretary Rebecca Tepper declared a Level 1-Mild Drought in the Western and Cape Cod Regions of Massachusetts following more than two months of below-normal rainfall and above-normal temperatures.
 
A Level 1-Mild Drought, as outlined in the Massachusetts Drought Management Plan, warrants detailed monitoring of drought conditions, close coordination among state and federal agencies, and technical outreach and assistance to the affected municipalities.
 
All other regions of the state – Connecticut River Valley, Central, Northeast, Southeast, and Islands regions – remain in Level 0-Normal conditions. 
 
During the past several months, Massachusetts has experienced irregular rainfall events; however, state officials anticipate improvements in these areas based on rains this week. The decision to declare the Western and Cape Cod Regions a Level 1 – Mild Drought was informed by recommendations and discussions by the Drought Management Task Force (DMTF), composed of state and federal officials and other entities, which met on Thursday, June 8, 2023. The declaration will remain in effect until water levels return to normal conditions in those regions.
 
Those living and working within a Level 1 – Mild Drought region, including residents utilizing a private well, are encouraged to take the following actions:
 
For Region in Level 1 - Mild Drought
 
Residents and Businesses:
  • Minimize overall water use;
  • Limit outdoor watering to one day per week from 5:00PM to 9:00AM, or less frequently if required by your water supplier;
  • Plant only local and drought-resistant species;
  • Fix indoor leaks, such as from toilets, faucets, and showers, which result in more than 60 percent of indoor use;
  • For larger buildings and businesses, conduct water audits to identify areas of leaks and potential water conservation opportunities;
  • Minimize lawn sizes; and,
  • Harvest rainwater for outdoor watering.
Communities:
  • Establish a year-round water conservation program that includes public education and communication, taking advantage of the state's library of outreach materials;
  • Provide timely drought and water conservation information to local residents and businesses;
  • Check emergency inter-connections for water supply; and
  • Develop a local drought management plan (learn more here).
 
All these steps will help reduce water use to ensure essential needs, such as drinking water and fire protection, are being met, habitats have enough water to support their natural functions, and sustain the Commonwealth's water supplies. The Massachusetts Department of Environmental Protection (MassDEP) will continue to provide technical assistance to communities on managing systems, including assistance on the use of emergency connections and water supplies.
 
The Drought Management Task Force will meet again on Thursday, July 6, 2023, at 10:00 am. State agencies will continue to closely monitor and assess conditions across the state, coordinate any needed dissemination of information to the public, and help state, federal, and local agencies prepare additional responses that may be needed in the future. For further information on water conservation and what residents can do, visit the Executive Office of Energy and Environmental Affairs' drought and water conservation pages.

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PCTV Pizza Fundraiser Successful in Second Year

By Brittany PolitoiBerkshires Staff

KJ Nosh won Judge's Choice for best overall pizza. 

PITTSFIELD, Mass. — More than 170 people gathered for the love of pizza and community television on Thursday.

Pittsfield Community Television's second Eatza Pizza fundraiser was held at Berkshire Hills Country Club, featuring pies from seven local eateries. Hungry attendees sampled pizzas ranging from classic cheese to veggie, meat, and even hot honey topped.

The event raised about $4,300 — topping last year's total of about $3,500.

"PCTV and WTBR are nonprofit organizations. A lot of people don't realize that because they think of other types of organizations as nonprofits. We're in that same vein where we need to raise money," Executive Director Shawn Serre explained.

"And we do have some regular sources of funding but a lot of those are tied to cable revenues and cable revenues, as everyone knows, are going down so that means that we have to work even harder at events like this to make make up the difference."

PortaVia, located in Dalton, took home the People's Choice title for the second year in a row, being coined the "reigning defending undisputed" champion. In addition to a few classics, it offered best sellers such as black garlic pizza and the "Not Your Granny's Pie!" with grilled chicken, granny smith apples, and bacon.

"It's a great honor. Our team really needed a win like this right now," owner James Boland said. "We're happy to be a part of it. I think it's a well-done event, and we're honored to be a part of it."

Manager Mattie George felt the win was "magical."

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