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Nancy Fitzpatrick and Sarah Eustis with the lion of the Red Lion Inn at last week's 250th celebration.
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Nancy Fitzpatrick's family has owned the inn since 1968. A third generation is now operating the inn and its related hospitality company.
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Sarah Eustis, president and CEO of Main Street Hospitality, speaks to the gathering in the inn's patio.
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Numerous notables have relaxed on the inn's famous porch.

Red Lion Inn Celebrates 250 Years

By Brittany PolitoiBerkshires Staff
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The inn, not always called the Red Lion, has stood at the corner of Main and South streets in Stockbridge since 1773. Supposedly Ethan Allen stopped by along with a host of presidents, literary heavyweights, movie stars, singers and other celebrities. 

STOCKBRIDGE, Mass. — The community toasted 250 years of the Red Lion Inn and hoped for many more at a celebration last week. 

While the storied inn has a long history in Stockbridge, opening as a tavern just a few decades after the town was incorporated, it also has a long history in the Fitzpatrick family.

"My family is very, very proud for having stewarded the Red Lion Inn for over 55 years," Nancy Fitzpatrick said at the Sept. 14 gathering. "And we now are in the fourth generation of the family working here."

Her parents, the late Jack and Jane Fitzpatrick, purchased the Red Lion in 1968 and opened the seasonal resort year-round. Fitzpatrick, who retired a few years ago, found it incredibly rewarding to see so many former employees gathered around at last Thursday's celebration.

"I know that Red Lion has had an important role in their lives and they're all very important to us," she said.

Established in 1773 at the corner of Main and South Street, the inn has hosted many notable figures, including a half-dozen presidents, and is featured in Norman Rockwell's iconic 1967 painting "Stockbridge Main Street at Christmas." The inn is known for its classic New England charm, with people flocking to its porch to share a refreshment with friends and watch over the Main Street.

The third generation of Fitzpatricks have taken the reins, which includes Sarah Eustis and her brothers Casey and Michael Fitzpatrick.

"I think we all acknowledge that the Red Lion, not only is it an amazing place to gather and connect and make memories and mark the passing of time but it's a great place to learn how to work," Eustis said.

"And I think that is what I learned when I was 14. My sons are involved in the hotel and the education that comes from working with people, handling all the moving parts of a hospitality operation, have set us up well for for life in different ways."

Eustis is the CEO of Main Street Hospitality, which owns, operates and designs New England hotels and is headquartered in the Red Lion.

Over the years, she said, the values and genuine hospitality of the inn have stayed the same. The owners value family and community stewardship in their operations.  



"This place is more than a building. It's more than just bricks and mortar," Eustis said. "This place is living and breathing and people have all these memories and so whenever we change something, it's a big deal."

She pointed out that the Red Lion "runs on our own steam" without a foundation to support it, which sometimes requires incorporating new ways to optimize the campus.

One aspect that has received a facelift is the music program in the Lion's Den below the inn, which has been upgraded and requires a cover charge a couple of nights a week.

"The values and the genuine hospitality and the warmth that stayed the same," Eustis said. "The feeling of, we call it the brand of classic New England charm and the design of the place has essentially stayed the same."

She seconded her stepmother's statement that it is hard work to keep things the same.

"We want to honor the traditions and maintain the things that we love about the in and also keep moving forward," Eustis added. "We have to do both and that's the tricky part but it's also the fun part."

Simon Dewar joined the staff in the spring as general manager and as a part of the new leadership.

"I am on a daily basis humbled and honored to have been chosen to help continue this journey for another 250 years, we hope, along with working with such an incredible team," he said.

"And it's not common, believe it or not, within this industry but the team we have here, which is drawn from our community, are absolutely first class and I am extremely lucky."

Guests celebrated the anniversary in the courtyard with food, drinks, music and vendors.


Tags: anniversary,   red lion inn,   

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Lt. Governor Driscoll Visits Great Barrington Businesses

By Brittany PolitoiBerkshires Staff

Lt. Gov. Kim Driscoll, Housing Secretary Ed Augustus and state Rep. Leigh Davis are ready to chop wood out back of Pleasant and Main. 

GREAT BARRINGTON, Mass. — Lt. Gov. Kim Driscoll did some holiday shopping on Main Street last week after announcing millions of federal Community Development Block Grant funds

She was glad to see an array of small-business owners thriving, and the eclectic items that Great Barrington has to offer. 

"We know that the vibrancy of communities can often be defined by what's happening on Main Street," she said. 

"It's great to be here in Great Barrington and see so many independent entrepreneurs who are running really, not only fun, but businesses that are doing well, and we want to try and find ways to uplift and support that work moving forward." 

State Rep. Leigh Davis coordinated a business tour with Pleasant and Main Cafe and General Store, Robbie's Community Market, and Butternut Ski Mountain. While downtown, Driscoll also stopped at Coco's Candy and Rob's Records and Audio. 

Earlier that day, the Healey-Driscoll administration announced $33.5 million in federal CDBG funds at the Housatonic Community Center. Great Barrington, in conjunction with Egremont and Stockbridge, has been allocated $ 1.25 million to rehabilitate approximately 14 housing units.  A new Rural and Small Town Housing Choice Community designation for its Housing Choice Initiative was also launched. 

Davis emphasized the significance of the state announcing these dollars in the small village of Housatonic.  

Craig Bero, founder of Pleasant and Main, prepared desserts and hors d'oeuvres for the group at his cozy cafe across the street from the Housatonic Community Center. Bero opened more than a decade ago after migrating from New York City, and Pleasant and Main offers sustainable, organic meals for an affordable price while enjoying the museum of antiques that is the restaurant. 

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